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BBQ Chicken Salad

Contains Dairy
Serving Size: 9.6oz
Amount per Serving

Calories338

% Daily Value*
Total Fat6.7g9%
Saturated Fat2.5g12%
Trans Fat0g 
Cholesterol34.9mg12%
Sodium920.6mg40%
Total Carbohydrate7.1g3%
Dietary Fiber2.3g8%
Sugars1.4g 
Includes Added Sugars0g0%
Protein9g18%
Calcium53.5mg4%Iron0.8mg4%
Potassium256.2mg5%Vitamin D0.1µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Chicken Thigh Diced 1/2"
  • Chopped Romaine Lettuce
  • Avocado
  • Whole Kernel Corn (Corn, Water, Sugar, Salt)
  • Black Beans Canned (BLACK BEANS, WATER, SALT, CALCIUM CHLORIDE, AND FERROUS GLUCONATE.)
  • Cheddar Cheese Shredded Fancy (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO (VEGETABLE COLOR). POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING.) (Dairy)
  • Monterey Jack Cheese Shredded Feather (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES. POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING.) (Dairy)
  • Blackening Spice Rub: [ SP Sea Salt, SP Paprika (Paprika and Less than 2% Silicon Dioxide to Prevent Caking.), SP Onion Powder (Dehydrated Onion), Dark Brown Sugar (Brown Sugar), SP Cayenne Pepper, Ground SP Cumin (Cumin), Table Grind Black Pepper, Ground SP White Pepper, SP Dried Oregano Leaf (Oregano), SP Nutmeg Ground, SP Thyme Whole Leaf Dried (Thyme Leaves) ]
  • Lemon Juice

Allergens*: Dairy

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products