Pastitsio
Calories388
| % Daily Value* | |
|---|---|
| Total Fat13.82g | 18% |
| Saturated Fat5.8g | 29% |
| Trans Fat0g | |
| Cholesterol75.41mg | 25% |
| Sodium251.5mg | 11% |
| Total Carbohydrate40.07g | 15% |
| Dietary Fiber3.4g | 12% |
| Sugars3.47g | 7% |
| Includes Added Sugars0g | 0% |
| Protein25.3g | 51% |
| Calcium70.02mg | 5% | Iron3.49mg | 19% |
| Potassium331.59mg | 7% | Vitamin A13.38µg | 1% |
| Vitamin B60.29mg | 17% | Vitamin B121.7µg | 71% |
| Vitamin C2.13mg | 2% | Vitamin D0.2µg | 1% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Ground Beef Halal
- Penne Pasta: [ Penne Rigate Pasta Barilla (Semolina Wheat, Durum Wheat Flour, Vitamin B3 Niacin, Iron Ferrous Sulfate, Vitamin B1 Thiamine Mononitrate, Vitamin B2 Riboflavin, Folic Acid) (Gluten, Wheat), Canola Oil (CANOLA OIL), SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA) ]
- Eggplant
- Feta Cheese Crumbled (Feta Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose to prevent caking, Natamycin to protect flavor. Contains: Milk) (Dairy)
- Parmesan Cheese Grated (Cultured Milk, Salt, Enzymes, Cellulose to Prevent Caking, Natamycin to Protect Flavor) (Dairy)
- Egg Liquid (Eggs)
- Parsley Italian
- Vegalene Aerosol (CANOLA OIL, CANOLA LECITHIN, MONO AND DIGLYCERIDES, NATURAL FLAVOR, AND PROPELLANT)
- Garlic Clove Peeled
- Table Grind Black Pepper
- Garlic Clove Peeled
- Fresh Oregano
- Table Grind Black Pepper
- Canola Oil (CANOLA OIL)
- Extra Virgin Olive Oil (Extra Virgin Olive Oil)
- SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA)
- SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA)
- Bechamel Sauce: [ Heavy Whipping Cream (HEAVY CREAM, CONTAINS LESS THAN 1% OF: CARRAGEENAN, MONO AND DIGLYCERIDES, POLYSORBATE 80. CONTAINS: MILK) (Dairy), 2% Milk (Dairy), 3.25% Whole Milk (Dairy), All-purpose Flour (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), Unsalted Butter (Pasteurized Cream, Natural Flavorings) (Dairy), SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), SP Nutmeg Ground ]
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products