Calories685
% Daily Value* | |
---|---|
Total Fat50.89g | 65% |
Saturated Fat15.97g | 80% |
Trans Fat0g | |
Cholesterol229.03mg | 76% |
Sodium2702.24mg | 117% |
Total Carbohydrate1.47g | 1% |
Dietary Fiber0.57g | 2% |
Sugars0.03g | 0% |
Includes Added Sugars0g | 0% |
Protein53.4g | 107% |
Calcium77.35mg | 6% | Iron2.93mg | 16% |
Potassium31.69mg | 1% | Vitamin A136.25µg | 15% |
Vitamin B60mg | 0% | Vitamin B120µg | 0% |
Vitamin C4.57mg | 5% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Chicken Wing Fresh 1&2 Jnt Raw (Contains up to 4% retained water)
- Unsalted Butter (Dairy)
- SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA)
- Table Grind Black Pepper
- Lightly Salted Lemon Pepper (BLACK PEPPER, SALT, MODIFIED FOOD STARCH, CITRIC ACID, LEMON PEEL, SUGAR, GARLIC, ONION, NATURAL FLAVOR, RIBOFLAVIN (FOR COLOR).)
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products