VegetarianCalories616
| % Daily Value* | |
|---|---|
| Total Fat0.3g | 0% |
| Saturated Fat0.1g | 0% |
| Trans Fat0g | |
| Cholesterol0.3mg | 0% |
| Sodium5.8mg | 0% |
| Total Carbohydrate20.7g | 8% |
| Dietary Fiber0.6g | 2% |
| Sugars17.9g | |
| Includes Added Sugars3g | 6% |
| Protein0.2g | 0% |
| Calcium8.2mg | 1% | Iron0.1mg | 1% |
| Potassium72.9mg | 2% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Mango-ade: [ Lemonade Juice, Mango Juice (Mango puree, sugar, fragrance, citric acid, thickener) ]
- Strawberries Whole IQF
- Peaches IQF (PEACHES, ASCORBIC ACID AND CITRIC ACID ADDED TO MAINTAIN COLOR.)
- Ice
- Sherbet Orange (Water, Sugar, High Fructose Corn Syrup, Whey (Milk), Corn Syrup, Cream (Milk), Milk, Skim Milk, Contains 2% or Less of Orange Juice Concentrate, Natural Flavors, Citric Acid, Citrus Pulp, Guar Gum, Cellulose Gum, Cellulose Gel, Xanthan Gum, Modified Cellulose, Polysorbate 80, Carrageenan, Tara Gum, Tragacanth Gum, Yellow 6.Contains: Milk)
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products