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White Butter Cake

Vegetarian food item Vegetarian
Contains Gluten Contains Gluten
Contains Wheat Contains Wheat
Contains Dairy Contains Dairy
Contains Eggs Contains Eggs
Contains Alcohol Contains Alcohol
Serving Size: 38.4oz

Calories3703

% Daily Value*
Total Fat151.85g195%
Saturated Fat90.45g452%
Trans Fat0g 
Cholesterol538.15mg179%
Sodium2090.68mg91%
Total Carbohydrate537.72g195%
Dietary Fiber8.16g29%
Sugars291.17g582%
Includes Added Sugars283.45g567%
Protein62.92g126%
Calcium279.96mg22%Iron15.89mg88%
Potassium792.43mg17%Vitamin A1293.36µg144%
Vitamin B60.33mg19%Vitamin B121.31µg54%
Vitamin C0mg0%Vitamin D2.72µg14%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Cake Flour (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten,Wheat)
  • SP Granulated Sugar (Sugar)
  • Unsalted Butter 36/1# (Dairy)
  • Milk Whole GAL (Dairy)
  • Egg Whites Frozen (Eggs)
  • Egg Liquid (Eggs)
  • Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate.)
  • SP Sea Salt
  • Vanilla Extract Pure (Water, Ethyl Alcohol, Glycerin, Extractives of Vanilla) (Alcohol)
  • Aerosol Cooking Spray (CANOLA OIL, CANOLA LECITHIN, MONO AND DIGLYCERIDES, NATURAL FLAVOR, AND PROPELLANT)

Allergens*: Gluten, Wheat, Dairy, Eggs, Alcohol

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products