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Black Bean & Buckwheat Noodle w/ Chicken & Bok Choy

Contains Soy
Contains Gluten
Contains Wheat
Serving Size: 4.21oz
Amount per Serving

Calories252

% Daily Value*
Total Fat5.12g7%
Saturated Fat0.35g2%
Trans Fat0g 
Cholesterol14.31mg5%
Sodium498.91mg21%
Total Carbohydrate39.84g14%
Dietary Fiber0.47g2%
Sugars2.02g 
Includes Added Sugars1.19g2%
Protein13.36g26%
Calcium43.18mg4%Iron1.55mg8%
Potassium221.3mg5%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Soba Noodles: [ Soba Noodles ]
  • Grilled Chicken Breast - Italian Marinade: [ Boneless Chicken Breast (Raw Double Lobe Boneless, Skinless Chicken Breast with Rib Meat Contains up to 2% Retained Water), Canola Oil, 5% White Vinegar (Distilled White Vinegar with Water Added to 5% (50 Grains) Acidity.), Garlic Clove Peeled, Lemon Juice, SP Sea Salt, Table Grind Black Pepper, Parsley Italian, SP Dried Oregano Leaf (Oregano) ]
  • Bok Choy
  • Carrots Shredded (CARROTS)
  • Lime Juice
  • Olive Oil Blend (75 CANOLA OIL 25 EVOO)
  • Soy Sauce Lite (WATER,SOYBEANS,WHEAT,SALT,LACTIC ACID,SODIUM BENZOATE: LESS THAN 1/10 OF 1 AS A PRESERVATIVE) (Soy,Gluten,Wheat)
  • SP Granulated Sugar (Sugar)
  • Ginger Root
  • Garlic Clove Peeled
  • Serrano Peppers
  • Green Onion

Allergens*: Soy, Gluten, Wheat

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products