Seitan Stuffed Zucchini
Calories99
| % Daily Value* | |
|---|---|
| Total Fat4.79g | 6% |
| Saturated Fat0.42g | 2% |
| Trans Fat0g | |
| Cholesterol0mg | 0% |
| Sodium492.09mg | 21% |
| Total Carbohydrate7.72g | 3% |
| Dietary Fiber1.92g | 7% |
| Sugars1.21g | 2% |
| Includes Added Sugars0.18g | 0% |
| Protein8.27g | 17% |
| Calcium46.48mg | 4% | Iron1.52mg | 8% |
| Potassium671.61mg | 14% | Vitamin A37.46µg | 4% |
| Vitamin B60.22mg | 13% | Vitamin B120µg | 0% |
| Vitamin C48.2mg | 54% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Squash Zucchini
- Roasted Tomato Salsa: [ Tomato Roasted Diced 3/4" (VINE RIPENED FIRE ROASTED DICED TOMATOES, TOMATO JUICE, SEA SALT, CALCIUM CHLORIDE, CITRIC ACID.), Yellow Onion Diced 1/4", Jalapeno Peppers, Cilantro Fresh (Coriander Leaves), SP Garlic Granulated (GARLIC), SP Sea Salt, Table Grind Black Pepper ]
- Squash Zucchini
- Vegan Seitan Loaf Wheat Gluten (Filtered Water, Vital Wheat Gluten, Soy Sauce (Water, Soybeans, Wheat, Salt),Defatted Soy Flour, Garbanzo Bean Flour, Garlic. Contains: Wheat, Soy.) (Soy,Gluten,Wheat)
- Yellow Onion Diced 1/4"
- 1/4" Diced Red Bell Pepper
- Olive Oil Blend (75 CANOLA OIL 25 EVOO)
- Garlic Clove Peeled
- SP Kosher Salt
- Dark Brown Sugar (Brown Sugar)
- Table Grind Black Pepper
- SP Garlic Powder (GARLIC)
- Herb Sage Fresh
- Ground Cloves (Cloves)
- SP Pepper Red Chili Crushed (Red Pepper and Vegetable Oil (Pre-process).)
- SP Cayenne Pepper
- Fennel Seed
- SP Thyme Whole Leaf Dried (Thyme Leaves)
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products