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Beet Carpaccio w/ Arugula, Quinoa & Goat Cheese

Vegetarian
Contains Gluten
Contains Wheat
Contains Dairy
Contains Alcohol
Serving Size: 4.62oz
Amount per Serving

Calories204

% Daily Value*
Total Fat9.16g12%
Saturated Fat2.74g13%
Trans Fat0g 
Cholesterol8.5mg3%
Sodium121.47mg5%
Total Carbohydrate22.9g8%
Dietary Fiber3.66g13%
Sugars4.97g 
Includes Added Sugars0.13g0%
Protein8.5g17%
Calcium45.16mg4%Iron2.09mg12%
Potassium393.87mg8%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Whole Roasted Golden Beets: [ Beets Gold ]
  • Whole Roasted Red Beets: [ Beets Red ]
  • Tri-Color Quinoa: [ Water, Tri Color Quinoa, Yellow Onion Diced 1", Carrots Diced 1/2", Tomato Diced 1/2", Celery Bias Cut, Garlic Clove Peeled, Parsley Italian, SP Peppercorns Melange 4-Color, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Herb Thyme Fresh, SP Bay Leaf Dry Whole ]
  • Baby Arugula
  • Pumpkin seeds Toasted/Roasted
  • Panko Bread Crumbs (BLEACHED WHEAT FLOUR, SUGAR, YEAST, SALT.) (Gluten,Wheat)
  • Goat Cheese (Chevre) Log (Goat Cheese (pasteurized goat milk, cheese culture [milk], salt, enzymes),. Contains: Milk) (Dairy)
  • Tarragon Vinaigrette: [ Extra Virgin Olive Oil (Extra Virgin Olive Oil), Lemon Juice, Peeled Shallots, SP Granulated Sugar (Sugar), Mustard Dijon (Distilled White Vinegar, Mustard Seed, Water, Salt, White Wine, Citric Acid, Partaric Acid, Fruit Pectin, Sugar, Spices) (Alcohol), SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Fresh Tarragon, SP Cayenne Pepper ]

Allergens*: Gluten, Wheat, Dairy, Alcohol

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products