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Baby Arugula, Chickpea & Avocado Salad

Serving Size: 4.13oz

Calories126

% Daily Value*
Total Fat5.48g7%
Saturated Fat0.73g4%
Trans Fat0g 
Cholesterol0.08mg0%
Sodium163.4mg7%
Total Carbohydrate16.33g6%
Dietary Fiber5.6g20%
Sugars3.16g6%
Includes Added Sugars0g0%
Protein4.86g10%
Calcium62.09mg5%Iron0.99mg6%
Potassium292.23mg6%Vitamin A29.54µg3%
Vitamin B60.19mg11%Vitamin B120.01µg0%
Vitamin C11mg12%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Garbanzo Beans Canned
  • Avocado
  • Baby Arugula
  • Red Onion Whole
  • Limes
  • Creamy Cilantro Dressing: [ Lowfat Greek Yogurt (Cultured Pasteurized Nonfat Grade A Milk. Contains the Following Live Cultures: Lactobacillus bulgaricus, Streptococcus thermophilus, Lactobacillus acidophilus, Bifidus, Lactobacillus casei. Contains: Milk) (Dairy), Garlic Clove Peeled, Lime Juice, Cilantro Fresh (Coriander Leaves), Extra Virgin Olive Oil (Extra Virgin Olive Oil), Table Grind Black Pepper ]
  • Lime Juice
  • Jalapeno Peppers
  • Cilantro Fresh (Coriander Leaves)
  • Garlic Clove Peeled
  • SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA)
  • Table Grind Black Pepper

Allergens*: Dairy

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products