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Apple & Feta Cheese Flatbread

Vegetarian food item Vegetarian
Contains soy Contains Soy
Contains Gluten Contains Gluten
Contains wheat Contains Wheat
Contains dairy Contains Dairy
Food item prepared with alcohol Contains Alcohol
Serving Size: 3.12oz

Calories151

% Daily Value*
Total Fat5.12g7%
Saturated Fat2.06g10%
Trans Fat0g 
Cholesterol12.05mg4%
Sodium173.81mg8%
Total Carbohydrate20.98g8%
Dietary Fiber3.01g11%
Sugars4.56g9%
Includes Added Sugars0.68g1%
Protein5.32g11%
Calcium87.9mg7%Iron0.61mg3%
Potassium119.02mg3%Vitamin A16.6µg2%
Vitamin B60.06mg4%Vitamin B120.02µg1%
Vitamin C0.88mg1%Vitamin D0.01µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Whole Wheat Flatbread: [ High Gluten AP Flour (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), Water, Whole Wheat Flour (Gluten, Wheat), Base Sapore Multi Grains Sweet (WHOLE WHEAT FLOUR, WATER, MOLASSES, WHEAT GERM, SOY OIL, BARLEY, RYE, OATS, CORN, MILLET, HULLED BUCKWHEAT, FLAX SEEDS, SALT, YEAST.) (Gluten, Soy, Wheat), Extra Virgin Olive Oil (Extra Virgin Olive Oil), Honey Strained Light Amber, Molasses, SP Granulated Sugar (Sugar), SP Sea Salt, Yeast Dry Red SAF (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID) ]
  • Gala Apple
  • Feta Cheese Crumbled (Feta Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose to prevent caking, Natamycin to protect flavor. Contains: Milk) (Dairy)
  • Escarole
  • Ricotta Spread: [ Ricotta Cheese (PASTEURIZED WHEY, CREAM AND MILK, VINEGAR, SALT) (Dairy), Cream Cheese Light (Pasteurized Milk and Cream, Whey Protein Concentrate, Contains Less than 2 of Salt, Carob Bean Gum, Guar Gum, Natamycin A Natural Mold Inhibitor, Vitamin A Palmitate, Cheese Culture, Ingredient Not In Regular Cream Cheese) (Dairy) ]
  • Lemon Maple Dressing: [ Lemon Juice, Maple Syrup 100% (PURE MAPLE SYRUP), Cider Vinegar, Extra Virgin Olive Oil (Extra Virgin Olive Oil), Mustard Dijon (Distilled White Vinegar, Mustard Seed, Water, Salt, White Wine, Citric Acid, Partaric Acid, Fruit Pectin, Sugar, Spices) (Alcohol), Table Grind Black Pepper ]
  • Shelled Hazelnuts
  • Acidulated Water: [ Water, Lemon Juice ]

Allergens*: Soy, Gluten, Wheat, Dairy, Alcohol

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products