Roasted Butter Chicken
Recipe called for "4608 86 SP CURRY POWDER YELLOW" replaced with "Curry Powder"
Calories189
| % Daily Value* | |
|---|---|
| Total Fat14.45g | 19% |
| Saturated Fat4.47g | 22% |
| Trans Fat0.31g | |
| Cholesterol53.15mg | 18% |
| Sodium47.11mg | 2% |
| Total Carbohydrate5.5g | 2% |
| Dietary Fiber1.71g | 6% |
| Sugars0.77g | 2% |
| Includes Added Sugars0g | 0% |
| Protein10.7g | 21% |
| Calcium15.55mg | 1% | Iron1.2mg | 7% |
| Potassium175.2mg | 4% | Vitamin A63.19µg | 7% |
| Vitamin B60.21mg | 12% | Vitamin B120.18µg | 7% |
| Vitamin C11.85mg | 13% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Chicken Drumstick
- Limes
- Thai Chili Pepper Red
- Red Onion Sliced 1/8"
- Oil from Fryer
- Unsalted Butter (Dairy)
- SP Paprika Smoked (PAPRIKA, AND SILICON DIOXIDE (ADDED TO MAKE FREE FLOWING).)
- Curry Powder (Spices (Coriander, Fenugreek, Turmeric, Red Pepper), Onion)
- Cinnamon Stick Whole (CINNAMON)
- SP Turmeric Ground
- SP Onion Powder (Dehydrated Onion)
- Ground SP Cumin (Cumin)
- SP Cayenne Pepper
- Ginger Root
- Garlic Clove Peeled
- SP Bay Leaf Dry Whole
- SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA)
- Induur All-In-1 Sauce (Onion, Water, Canola Oil, Tomato Paste and Ginger, Dried Chili Pepper, Spices, Garlic, Salt, Chili Powder Paprika Turmeric, Coriander, Cumin, Cardamom, Fennel, Cinnamon, Black Pepper, Ginger Powder, Salt, Cloves Citric Acid and Xanthan Gum.)
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products