Roasted Chicken w/ Grilled Potato & Apple
Calories564
| % Daily Value* | |
|---|---|
| Total Fat36.3g | 47% |
| Saturated Fat3g | 15% |
| Trans Fat0g | |
| Cholesterol46.1mg | 15% |
| Sodium65.5mg | 3% |
| Total Carbohydrate7.7g | 3% |
| Dietary Fiber1.1g | 4% |
| Sugars3.7g | |
| Includes Added Sugars0g | 0% |
| Protein10.2g | 20% |
| Calcium7.2mg | 1% | Iron0.6mg | 3% |
| Potassium242.3mg | 5% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients: Chicken Thigh 4oz B/S, Granny Smith Apple Diced, Potato Red Diced 1/2", Olive Oil Blend (90 CANOLA OIL 10 EXTRA VIRGIN OLIVE OIL), Honey Strained Light Amber, Lemon Juice, Cider Vinegar (MADE FROM THE JUICE OF APPLES, DILUTED WITH WATER TO A UNIFORM PICKLING AND TABLE STRENGTH OF 5% (50 GRAINS) ACIDITY.), Peeled Shallots, SP Herbs De Provence (SPICES, LAVENDER), Extra Virgin Olive Oil (Extra Virgin Olive Oil), Fresh Rosemary, SP Kosher Salt (SALT), Table Grind Black Pepper
Allergens*:If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products