Chojang Korean Dipping Sauce
Vegan
Low-Carbon-Footprint
Contains Soy
Contains Gluten
Contains Wheat
Contains Sesame
Contains Dairy
Contains AlcoholCalories106
| % Daily Value* | |
|---|---|
| Total Fat7.05g | 9% |
| Saturated Fat1g | 5% |
| Trans Fat0g | |
| Cholesterol0mg | 0% |
| Sodium335.18mg | 15% |
| Total Carbohydrate9.7g | 4% |
| Dietary Fiber0.5g | 2% |
| Sugars8.5g | 17% |
| Includes Added Sugars4.31g | 9% |
| Protein0.6g | 1% |
| Calcium1.06mg | 0% | Iron1.33mg | 7% |
| Potassium2.35mg | 0% | Vitamin A0µg | 0% |
| Vitamin B60.01mg | 0% | Vitamin B120µg | 0% |
| Vitamin C0.18mg | 0% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Gochujang (Korean Chili Pepper Paste) (SUGAR, WATER, PEAR PUREE (PEARS, ASCORBIC ACID), RICE COOKING WINE, MISO (WATER, WHOLE SOYBEANS, RICE, SEA SALT), RED PEPPER POWDER, SALT, BROWN RICE SYRUP, CONTAINS 2% OR LESS OF: SWEET RICE FLOUR, GARLIC POWDER, GARLIC CRUSHED (GARLIC, CITRIC ACID), CULTURED DEXTROSE, ONION PUREE (ONION, CITRIC ACID), ONION POWDER, GINGER POWDER, LACTIC ACID, YEAST EXTRACT, VEGETABLE EXTRACT, NATURAL FLAVOR, SPICE.) (Soy,Gluten,Wheat,Dairy,Alcohol)
- Pure Sesame Oil (Sesame)
- Vinegar Rice (RICE WINE VINEGAR DILUTED WITH WATER TO 4.5 ACIDITY, SUGAR, SALT, POTASSIUM METABISULFITE PRESERVATIVE, CARAMEL COLOR. CONTAINS SULFITES.)
- SP Granulated Sugar (Sugar)
- Garlic Clove Peeled
- Kikoman Soy Sauce (Water, Soybeans, Wheat, Salt, Sodium Benzoate (Less than 10% as a Preservative)) (Soy,Gluten,Wheat)
- Sesame Seeds Whole Roasted (Sesame)
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products