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Chojang Korean Dipping Sauce

Vegan
Low-Carbon-Footprint
Contains Soy
Contains Gluten
Contains Wheat
Contains Sesame
Serving Size: 2.08oz
Amount per Serving

Calories228

% Daily Value*
Total Fat27.4g35%
Saturated Fat3.6g18%
Trans Fat0g 
Cholesterol0mg0%
Sodium448.3mg19%
Total Carbohydrate34.2g12%
Dietary Fiber0g0%
Sugars28.9g 
Includes Added Sugars26.6g53%
Protein0.4g1%
Calcium6.2mg0%Iron0mg0%
Potassium8.4mg0%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Kochujang (Korean Chili Pepper Paste) (GLUCOSE-FRUCTOSE, RED PEPPER PASTE (CORN SYRUP, RICE, RED PEPPER PASTE [RED CHILI PEPPER, WATER, SEA SALT, GARLIC, ONION], WATER, SEA SALT, SOYBEAN PASTE [WATER, SOYBEAN, FERMENTED SOYBEAN, ROASTED SOYBEAN, SALT, MALTED RICE OR MALTED WHEAT], RICE WINE, RED PEPPER POWDER, MALTED RICE OR MALTED WHEAT), WATER, CANOLA OIL, TOMATO PASTE, APPLE CIDER VINEGAR, SUGAR, DEHYDRATED GARLIC, DISTILLED VINEGAR, GARLIC, MODIFIED CORN STARCH, SALT, SPICE EXTRACT, CITRIC ACID, DEHYDRATED ONION, POTASSIUM SORBATE (PRESERVATIVE), CHILI POWDER, SPICES, HERBS.) (Soy,Gluten,Wheat)
  • Pure Sesame Oil (Sesame)
  • Vinegar Rice (RICE VINEGAR, WATER. DILUTED WITH WATER TO 4.2% ACIDITY (42 GRAIN).)
  • SP Granulated Sugar (Sugar)
  • Garlic Clove Peeled
  • Kikoman Soy Sauce (Water, Soybeans, Wheat, Salt, Sodium Benzoate (Less than 10% as a Preservative)) (Soy,Gluten,Wheat)
  • Sesame Seeds Whole Roasted (Sesame)

Allergens*: Soy, Gluten, Wheat, Sesame

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products