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Orecchiette w/ Clams & Mussels

Contains Soy
Contains Wheat
Serving Size: 6.22oz

Calories397

% Daily Value*
Total Fat8.72g11%
Saturated Fat0.63g3%
Trans Fat0.04g 
Cholesterol11.28mg4%
Sodium938.46mg41%
Total Carbohydrate62.78g23%
Dietary Fiber3.59g13%
Sugars4.11g8%
Includes Added Sugars0g0%
Protein17.36g35%
Calcium46.68mg4%Iron3.84mg21%
Potassium375.82mg8%Vitamin A45.79µg5%
Vitamin B60.07mg4%Vitamin B124.55µg189%
Vitamin C7.28mg8%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Orecchiette Noodles: [ Orecchiette Pasta (DURUM WHEAT SEMOLINA, VITAMINS (NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), IRON (FERROUS LACTATE). CONTAINS WHEAT. MAY CONTAIN SOY.) (Soy, Wheat), Canola Oil, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA) ]
  • Tomato Roma
  • Mussels
  • Whole Clams w/ Shell
  • Roasted Vegetable Stock: [ Water, Yellow Onion Diced 1", Carrots Diced 1/2", Tomato Diced 1/2", Celery Bias Cut, Garlic Clove Peeled, Parsley Italian, SP Peppercorns Melange 4-Color, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Herb Thyme Fresh, SP Bay Leaf Dry Whole ]
  • Yellow Onion Fresh
  • Canola Oil
  • Garlic Clove Peeled
  • SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA)
  • Fresh Herb Mix: [ Fresh Oregano, Fresh Rosemary, Herb Basil Fresh, Herb Thyme Fresh ]
  • Lemon Juice

Allergens*: Soy, Wheat

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products