Calories315
% Daily Value* | |
---|---|
Total Fat10.8g | 14% |
Saturated Fat5.5g | 27% |
Trans Fat0g | |
Cholesterol28.1mg | 9% |
Sodium217.2mg | 9% |
Total Carbohydrate7.4g | 3% |
Dietary Fiber1.7g | 6% |
Sugars3.9g | |
Includes Added Sugars0.1g | 0% |
Protein5.2g | 10% |
Calcium14.4mg | 1% | Iron0.4mg | 2% |
Potassium226.1mg | 5% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- 1/8" Shredded Iceberg Lettuce
- Monterey Jack and Cheddar Cheese Blend (Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color] if Colored). Potato Starch and Powdered Cellulose Added to Prevent Caking. Contains: Milk) (Dairy)
- Guacamole: [ Avocado Pulp, Tomato 5x6, Yellow Onion Diced 1/4", Cilantro Fresh (Coriander Leaves), Jalapeno Peppers, Jalapeno Juice, SP Sea Salt ]
- Corn Cut Roasted (CORN.)
- Pico De Gallo: [ Tomato 5x6, Yellow Onion Diced 1/4", Cilantro Fresh (Coriander Leaves), Table Grind Black Pepper, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA) ]
- Sour Cream (Cultured Cream (Milk), Enzyme.) (Dairy)
- Chipotle Crema: [ Sour Cream (Cultured Cream (Milk), Enzyme.) (Dairy), Chipotle Peppers in Adobo (Chipotle Peppers, Water, Tomato Puree, Vinegar, Salt, Sugar, Garlic, Soybean Oil) (Soy), Lowfat Milk (Dairy), SP Sea Salt ]
- Sour Cream Cilantro Lime Salsa: [ Cilantro Fresh (Coriander Leaves), Sour Cream (Cultured Cream (Milk), Enzyme.) (Dairy), Lime Juice, SP Sea Salt ]
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products