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Strawberry Shortcake

Vegetarian food item Vegetarian
Contains Gluten Contains Gluten
Contains wheat Contains Wheat
Contains egg Contains Eggs
Serving Size: 3.94oz

Calories356

% Daily Value*
Total Fat23.45g30%
Saturated Fat7.53g38%
Trans Fat0.01g 
Cholesterol53.55mg18%
Sodium164.9mg7%
Total Carbohydrate32.55g12%
Dietary Fiber0.5g2%
Sugars20.31g41%
Includes Added Sugars5.52g11%
Protein3.94g8%
Calcium61.73mg5%Iron0.86mg5%
Potassium57.62mg1%Vitamin A30.32µg3%
Vitamin B60.03mg2%Vitamin B120.18µg7%
Vitamin C0.08mg0%Vitamin D0.37µg2%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Crème Cake Batter: [ Creme Cake Mix (Gluten, Wheat), Egg Liquid (Eggs), Canola Oil (CANOLA OIL), Water ]
  • Whipped Topping Non-Dairy (WATER, HYDROGENATED PALM KERNEL OIL, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SUGAR, CONTAINS LESS THAN 2% OF THE FOLLOWING: *SODIUM CASEINATE (A MILK DERIVATIVE), ARTIFICIAL FLAVOR, POLYSORBATE 60, SORBITAN MONOSTEARATE, SALT, SOY LECITHIN, MONO AND DIGLYCERIDES, CARRAGEENAN, COLORED WITH BETA CAROTENE. *NOT A SOURCE OF LACTOSE)
  • Strawberry Filling (STRAWBERRIES, WATER, SUGAR, MODIFIED FOOD STARCH, CITRIC ACID, RED 40.)

Allergens*: Gluten, Wheat, Eggs

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products