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Ricotta Cheesecake w/ Lemon & Basil

Vegetarian food item Vegetarian
Contains Gluten Contains Gluten
Contains wheat Contains Wheat
Contains dairy Contains Dairy
Contains egg Contains Eggs
Food item prepared with alcohol Contains Alcohol
Serving Size: 2oz

Calories161

% Daily Value*
Total Fat9.64g12%
Saturated Fat5.98g30%
Trans Fat0.01g 
Cholesterol62.94mg21%
Sodium91.2mg4%
Total Carbohydrate16.65g6%
Dietary Fiber0.22g1%
Sugars9.64g19%
Includes Added Sugars8.93g18%
Protein4.39g9%
Calcium50.8mg4%Iron0.47mg3%
Potassium27mg1%Vitamin A47.02µg5%
Vitamin B60.02mg1%Vitamin B120.13µg5%
Vitamin C0.27mg0%Vitamin D0.25µg1%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Cream Cheese (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM. CONTAINS: MILK.) (Dairy)
  • Sugar Dough: [ All-purpose Flour (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), SP Granulated Sugar (Sugar), Unsalted Butter 55# (Dairy), Corn Starch (CORN STARCH (UNMODIFIED)), Egg Shell Large Grade A (Eggs), Vanilla Extract Pure (Water, Cane Alcohol, Cane Sugar, Vanilla Bean Extractives.) ]
  • Ricotta Cheese (PASTEURIZED WHEY, CREAM AND MILK, VINEGAR, SALT) (Dairy)
  • Egg Liquid (Eggs)
  • SP Granulated Sugar (Sugar)
  • All-purpose Flour (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten,Wheat)
  • Lemon Zest
  • Bourbon Vanilla Bean Paste (Water, Alcohol (35%), Vanilla Bean Extractives, Glycerin.) (Alcohol)

Allergens*: Gluten, Wheat, Dairy, Eggs, Alcohol

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products