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Apple Turnover

Serving Size: 4oz

Calories292

% Daily Value*
Total Fat14.04g18%
Saturated Fat7.01g35%
Trans Fat0g 
Cholesterol0mg0%
Sodium280.75mg12%
Total Carbohydrate37.09g13%
Dietary Fiber1g4%
Sugars0g0%
Includes Added Sugars0g0%
Protein5.01g10%
Calcium0mg0%Iron1.44mg8%
Potassium0mg0%Vitamin A0µg0%
Vitamin B60mg0%Vitamin B120µg0%
Vitamin C0mg0%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Apple Turnover (DOUGH: ENRICHED WHEAT FLOUR BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, ASCORBIC ACID, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID. ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, WATER, SHORTENING PALM OIL, BETA CAROTENE COLOR, SALT,VITAL WHEAT GLUTEN APPLE FILLING: APPLES PREPARED WITH SODIUM SULFITE AND CALCIUM CHLORIDE, WATER, SUGAR, MODIFIED CORN STARCH, CONTAINS 2 OR LESS OF THE FOLLOWING: LEMON JUICE, CINNAMON, CITRIC ACID, POTASSIUM SORBATE PRESERVATIVE, GELLAN GUM, SALT, NUTMEG) (Soy,Gluten,Wheat)

Allergens*: Soy, Gluten, Wheat

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products