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Blackberry Fan

Serving Size: 3.2oz
Amount per Serving

Calories331

% Daily Value*
Total Fat16.9g22%
Saturated Fat6.5g32%
Trans Fat0g 
Cholesterol13mg4%
Sodium162.3mg7%
Total Carbohydrate42.9g16%
Dietary Fiber1.3g5%
Sugars14.3g 
Includes Added Sugars13g26%
Protein5.2g10%
Calcium33.8mg3%Iron0mg0%
Potassium89.6mg2%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Blackberry Fan Danish (WHEAT FLOUR (WHEAT FLOUR, MALTED WHEAT FLOUR), MARGARINE (PALM- AND CANOLA OIL, WATER, MONO- AND DIGLYCERIDES, SALT, CITRIC ACID, NATURAL FLAVOR, BETA CAROTENE [COLOR]), WATER, BLACKBERRY FILLING (BLACKBERRIES, SUGAR, WATER, CORN STARCH, GELLAN GUM, POTASSIUM SORBATE [PRESERVATIVE], TRISODIUM CITRATE, NATURAL FLAVOR), CHEESE TYPE FLAVOR (BUTTERMILK, CREAM, SALT, LACTIC ACID CULTURE), SUGAR, EGGS (EGGS, SALT), ICING SUGAR, GLAZE (WATER, ISOMALT, SUGAR, AGAR, POTASSIUM SORBATE [PRESERVATIVE], CITRIC ACID), YEAST, WHEAT- AND POTATO STARCH, HYDROGENATED CANOLA OIL, LEMON JUICE (LEMON JUICE, POTASSIUM METABISULPHITE [PRESERVATIVE]), PECTIN, IMPROVER (ASCORBIC ACID, ENZYMES), NATURAL FLAVOR.) (Gluten,Wheat,Dairy,Eggs)

Allergens*: Gluten, Wheat, Dairy, Eggs

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products