Savory Oatmeal w/Porcini & Egg
Calories246
| % Daily Value* | |
|---|---|
| Total Fat11.95g | 15% |
| Saturated Fat3.07g | 15% |
| Trans Fat0.02g | |
| Cholesterol187.72mg | 63% |
| Sodium531.83mg | 23% |
| Total Carbohydrate24.53g | 9% |
| Dietary Fiber3.91g | 14% |
| Sugars1.64g | 3% |
| Includes Added Sugars0g | 0% |
| Protein10.01g | 20% |
| Calcium56.11mg | 4% | Iron2.24mg | 12% |
| Potassium282.06mg | 6% | Vitamin A116.2µg | 13% |
| Vitamin B60.14mg | 8% | Vitamin B120.45µg | 19% |
| Vitamin C2.49mg | 3% | Vitamin D1.14µg | 6% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Oatmeal: [ Water, Steel Cut Oats (WHOLE GRAIN OATS) (Gluten), SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA) ]
- Fried Eggs: [ Egg Shell Large Grade A (Eggs), Olive Oil Blend (75 CANOLA OIL 25 EVOO) ]
- Roasted Vegetable Stock: [ Water, Yellow Onion Diced 1", Carrots Diced 1/2", Tomato Diced 1/2", Celery Bias Cut, Garlic Clove Peeled, Parsley Italian, SP Peppercorns Melange 4-Color, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Herb Thyme Fresh, SP Bay Leaf Dry Whole ]
- Porcini Powder
- Green Onion
- Green Onion
- Margarine Non-Dairy/Vegan Smart Balance (Vegetable Oil Blend Palm Oil, Soybean Oil, Canola Oil, Olive Oil, Water, Contains Less than 2% of Salt, Sunflower Lecithin, Natural Artificial Flavor, Potassium Sorbate and Calcium Disodium Edta to Preserve Freshness, Lactic Acid, Vitamin A Palmitate, Beta Carotene Color) (Soy)
- Worcestershire Sauce Vegan (WATER, HIGH FRUCTOSE CORN SYRUP, MOLASSES, SALT, CARAMEL COLOR, HYDROLYZED SOY PROTEIN, WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NATURAL FLAVOR, GUAR GUM, AND BENZOATE OF SODIUM.) (Soy,Gluten,Wheat)
- Sherry Vinegar (Sherry vinegar Contains: Sulfites.) (Alcohol)
- Garlic Clove Peeled
- SP Paprika Smoked (PAPRIKA, AND SILICON DIOXIDE (ADDED TO MAKE FREE FLOWING).)
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products