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Cranberry Orange Scone

FOR GEFFEN

Contains Gluten
Contains Wheat
Contains Dairy
Contains Eggs
Serving Size: 6.79oz

Calories784

% Daily Value*
Total Fat43.98g56%
Saturated Fat27.74g139%
Trans Fat0g 
Cholesterol179.36mg60%
Sodium399.63mg17%
Total Carbohydrate80.37g29%
Dietary Fiber2.54g9%
Sugars22.01g44%
Includes Added Sugars14.18g28%
Protein10.54g21%
Calcium22.66mg2%Iron3.6mg20%
Potassium59.01mg1%Vitamin A180.12µg20%
Vitamin B60.15mg9%Vitamin B120.79µg33%
Vitamin C0.37mg0%Vitamin D0.19µg1%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Heavy Whipping Cream (HEAVY CREAM, CONTAINS LESS THAN 1% OF: CARRAGEENAN, MONO AND DIGLYCERIDES, POLYSORBATE 80. CONTAINS: MILK) (Dairy)
  • Cake Flour (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten,Wheat)
  • All-purpose Flour (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten,Wheat)
  • Unsalted Butter (Dairy)
  • SP Granulated Sugar (Sugar)
  • Dried Cranberries (CRANBERRIES, SUGAR, SUNFLOWER OIL)
  • Egg Yolk With Sugar (Eggs)
  • Sugar Crystal (SUGAR, CARNAUBA WAX)
  • Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate.)
  • SP Sea Salt
  • Orange Zest

Allergens*: Gluten, Wheat, Dairy, Eggs

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products