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Crispy Chicken with Honey-Garlic Soy Glaze

Contains soy Contains Soy
Contains Gluten Contains Gluten
Contains wheat Contains Wheat
Contains sesame seeds Contains Sesame
Serving Size: 6.41oz

Calories337

% Daily Value*
Total Fat19.18g25%
Saturated Fat4.1g21%
Trans Fat0g 
Cholesterol75.18mg25%
Sodium908.65mg40%
Total Carbohydrate27.53g10%
Dietary Fiber0.49g2%
Sugars4.56g9%
Includes Added Sugars4.34g9%
Protein16.47g33%
Calcium25.99mg2%Iron1.14mg6%
Potassium298.79mg6%Vitamin A2.36µg0%
Vitamin B60.09mg5%Vitamin B120µg0%
Vitamin C2.02mg2%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Chicken Battered Thigh (BONELESS, SKINLESS, CUBED, DARK MEAT CHICKEN CONTAINING: UP TO 15% OF A SOLUTION OF WATER, SALT, SODIUM PHOSPHATES.BATTERED WITH: WATER, BLEACHED WHEAT FLOUR, MODIFIED CORN AND WHEAT STARCH, PALM OIL, SALT, GARLIC POWDER, ONION POWDER. PREDUSTED WITH: WHEAT FLOUR, WHEAT GLUTEN, SALT. BREADING SET IN VEGETABLE OIL.) (Gluten,Wheat)
  • Honey Strained Light Amber
  • Green Onion Chopped 1/4"
  • Sesame Seeds Whole Roasted (Sesame)
  • Kikoman Soy Sauce (Water, Soybeans, Wheat, Salt, Sodium Benzoate (Less than 10% as a Preservative)) (Soy,Gluten,Wheat)
  • Garlic Clove Peeled
  • SP Garlic Powder (GARLIC)

Allergens*: Soy, Gluten, Wheat, Sesame

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products