Cheese & Chili Tamale Plate
Calories1468
| % Daily Value* | |
|---|---|
| Total Fat53.67g | 69% |
| Saturated Fat17.23g | 86% |
| Trans Fat0g | |
| Cholesterol69.03mg | 23% |
| Sodium1446.71mg | 63% |
| Total Carbohydrate209.18g | 76% |
| Dietary Fiber20.96g | 75% |
| Sugars7.85g | 16% |
| Includes Added Sugars0g | 0% |
| Protein41.63g | 83% |
| Calcium408.42mg | 31% | Iron6.44mg | 36% |
| Potassium1312.88mg | 28% | Vitamin A88.07µg | 10% |
| Vitamin B61.41mg | 83% | Vitamin B120µg | 0% |
| Vitamin C13.28mg | 15% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Cheese & Rajas Tamales: [ Masa Corn Flour, Monterey Jack Cheese Shredded Feather (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES. POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING.) (Dairy), Green Chili Peppers Diced Can (Green Chili Peppers, Water, Salt, Citric Acid), Olive Oil Blend (75 CANOLA OIL 25 EVOO), Corn Husked, Unsalted Butter (Dairy), SP Garlic Powder (GARLIC), SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA) ]
- Refried Beans: [ Water, Pinto Beans, Yellow Onion Diced 1/4", SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Garlic Chopped, Jalapeno Peppers ]
- Mexican Rice: [ Water, Tomato Sauce (TOMATO PUREE (WATER, TOMATO PASTE), WATER, SALT, SEASONING BLEND (SALT, SPICES, DEXTROSE, AND NATURAL FLAVORS), CITRIC ACID.), Yellow Onion Diced 1/4", Olive Oil Blend (75 CANOLA OIL 25 EVOO), SP Garlic Powder (GARLIC), SP Onion Powder (Dehydrated Onion), SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA) ]
- Tamale Sauce: [ Water, Tomato 5x6, Yellow Onion Fresh, Garlic Clove Peeled, Jalapeno Peppers, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), SP Dried Oregano Leaf (Oregano), SP Bay Leaf Dry Whole ]
- Cotija Cheese (COTIJA CHEESE (PASTEURIZED MILK, SALT, ENZYMES, CHEESE CULTURE), POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).CONTAINS: MILK) (Dairy)
- Cilantro Fresh (Coriander Leaves)
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products