Vietnamese Braised Tofu
Calories394
| % Daily Value* | |
|---|---|
| Total Fat30.32g | 39% |
| Saturated Fat4.25g | 21% |
| Trans Fat0.02g | |
| Cholesterol0mg | 0% |
| Sodium1628.81mg | 71% |
| Total Carbohydrate22.38g | 8% |
| Dietary Fiber2.37g | 8% |
| Sugars7.86g | 16% |
| Includes Added Sugars7.36g | 15% |
| Protein12.68g | 25% |
| Calcium50.67mg | 4% | Iron1.01mg | 6% |
| Potassium181.37mg | 4% | Vitamin A4.63µg | 1% |
| Vitamin B60.21mg | 12% | Vitamin B120µg | 0% |
| Vitamin C6.59mg | 7% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Tofu Firm (Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride) (Soy)
- Kikoman Soy Sauce (Water, Soybeans, Wheat, Salt, Sodium Benzoate (Less than 10% as a Preservative)) (Soy,Gluten,Wheat)
- Pure Sesame Oil (Sesame)
- SP Granulated Sugar (Sugar)
- Garlic Clove Peeled
- Ginger Root
- Green Onion Chopped 1/4"
- Garlic Clove Peeled
- Canola Oil
- Lemongrass
- Sesame Seeds Whole Roasted (Sesame)
- Table Grind Black Pepper
- Lime Juice
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products