Contains Gluten
Contains Wheat
Contains DairyCalories328
| % Daily Value* | |
|---|---|
| Total Fat5.2g | 7% |
| Saturated Fat1.6g | 8% |
| Trans Fat0g | |
| Cholesterol0mg | 0% |
| Sodium541mg | 24% |
| Total Carbohydrate34.4g | 13% |
| Dietary Fiber0.7g | 2% |
| Sugars7.8g | |
| Includes Added Sugars7.2g | 14% |
| Protein2.6g | 5% |
| Calcium85.9mg | 7% | Iron1.5mg | 8% |
| Potassium45.5mg | 1% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients: Waffle Mix (ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM AND SOYBEAN OIL, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), RICE FLOUR, LESS THAN 2% OF: DEXTROSE, PEA PROTEIN, SALT, WHEY (MILK PROTEIN).) (Dairy, Gluten, Wheat), Water
Allergens*: Gluten, Wheat, DairyIf you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products