Garlic Shrimp w/ Peruvian Tallarines Verdes in Walnut Pesto Sauce
Calories254
% Daily Value* | |
---|---|
Total Fat6.7g | 9% |
Saturated Fat3.3g | 16% |
Trans Fat0g | |
Cholesterol78.7mg | 26% |
Sodium361.5mg | 16% |
Total Carbohydrate28.3g | 10% |
Dietary Fiber1.5g | 5% |
Sugars1.5g | |
Includes Added Sugars0g | 0% |
Protein19.8g | 40% |
Calcium226.9mg | 17% | Iron1.5mg | 9% |
Potassium212.2mg | 5% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Tallarines Verdes w/ Walnut Pesto Sauce: [ Fusilli Pasta (DURUM WHEAT SEMOLINA, VITAMINS (NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), IRON (FERROUS LACTATE). CONTAINS WHEAT. MAY CONTAIN SOY.), Parmesan Cheese Shredded (Cultured Pasteurized Milk, Salt, Enzymes.) (Dairy), Canola Oil, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Queso Fresco (CULTURED PASTEURIZED GRADE A MILK AND SKIM MILK, SEA SALT AND ENZYMES. CONTAINS MILK.) (Dairy), Evaporated Milk (INGREDIENTS: MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, AND VITAMIN D3. CONTAINS: MILK. INGREDIENTES: LECHE, FOSFATO DIPOTASICO, CARRAGENINA Y VITAMINA D3. CONTIENE: LECHE) (Dairy), Spinach Washed & Cleaned, Garlic Clove Peeled, Walnuts Pieces & Halves (Tree-Nuts), Herb Basil Fresh, Table Grind Black Pepper ]
- Black Tiger Shrimp 41-50 P&D Tail On (Crustacean-Shellfish)
- Red Onion Julienne 1/8"
- Parsley Italian
- Lemon Juice
- Wine Chablis (WHITE WINE, SALT, MALIC ACID, CARAMEL COLOR, POTASSIUM METABISULFITE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE).) (Alcohol)
- Canola Oil
- Canola Oil
- Garlic Clove Peeled
- Table Grind Black Pepper
- SP Paprika (Paprika and Less than 2% Silicon Dioxide to Prevent Caking.)
- SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA)
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products