Tuna Salad Croissant Sandwich
Contains Soy
Contains Gluten
Contains Wheat
Contains Dairy
Contains EggsCalories763
| % Daily Value* | |
|---|---|
| Total Fat44.07g | 56% |
| Saturated Fat14.99g | 75% |
| Trans Fat0g | |
| Cholesterol146.98mg | 49% |
| Sodium1272.6mg | 55% |
| Total Carbohydrate47.55g | 17% |
| Dietary Fiber1.64g | 6% |
| Sugars8.1g | 16% |
| Includes Added Sugars4.99g | 10% |
| Protein40.52g | 81% |
| Calcium40.55mg | 3% | Iron2.36mg | 13% |
| Potassium526.97mg | 11% | Vitamin A3.31µg | 0% |
| Vitamin B60.03mg | 2% | Vitamin B120µg | 0% |
| Vitamin C1.27mg | 1% | Vitamin D3.17µg | 16% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Tuna Salad Mix: [ Fish Tuna Albacore Can (TUNA, WATER, VEGETABLE BROTH, SALT. CONTAINS: TUNA FISH), Mayonnaise Extra Heavy Bulk Ken's (Soybean Oil, Distilled Vinegar, Egg Yolk, High Fructose Corn Syrup, Contains Less Than 2% Of Salt, Water, Mustard Seed, Calcium Disodium Edta (To Protect Flavor)) (Eggs, Soy), Celery Diced 1/4", Yellow Onion Diced 1/4", Sweet Relish (Cucumbers, High Fructose Corn Syrup, Cabbage, Distilled White VInegar, Salt, Guar Gum, Aluminum Sulfate, Xanthan Gum, Potassium Sorbate and Sodium Benzoate as Preservatives, Dried Red Bell Peppers, Natural and Artificial Flavors, Polysorbate 80, FDC Yellow No. 5 and FDC Blue No 1), Mustard Dijon Whole Grain (Water, mustard seeds, vinegar, salt), Lemon Juice, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Table Grind Black Pepper ]
- Butter Croissant: [ Croissant Butter (WHEAT FLOUR, BUTTER (MILK), WATER, YEAST, SUGAR, SALT, WHEAT GLUTEN, EGGS, ASCORBIC ACID, ENZYME.) (Dairy, Eggs, Gluten, Wheat) ]
- Green Leaf Lettuce
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products