Korean Braised Short Ribs
Contains Soy
Contains Gluten
Contains Wheat
Contains SesameCalories708
| % Daily Value* | |
|---|---|
| Total Fat3.7g | 5% |
| Saturated Fat1.8g | 9% |
| Trans Fat0g | |
| Cholesterol1.6mg | 1% |
| Sodium418.8mg | 18% |
| Total Carbohydrate4.2g | 2% |
| Dietary Fiber0.5g | 2% |
| Sugars1.8g | |
| Includes Added Sugars1.2g | 2% |
| Protein4.6g | 9% |
| Calcium5.4mg | 0% | Iron0.1mg | 1% |
| Potassium63.7mg | 1% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Korean Style Beef Short Ribs (BEEF RIB SHORT RIB TRIMMED ( 123 B ))
- Potato Diced 1/2"
- Kikoman Soy Sauce (Water, Soybeans, Wheat, Salt, Sodium Benzoate (Less than 10% as a Preservative)) (Soy,Gluten,Wheat)
- Water
- Yellow Onion Diced 1/2"
- Carrots Diced 1/2"
- Pure Sesame Oil (Sesame)
- SP Granulated Sugar (Sugar)
- Green Onion Chopped 1/4"
- Garlic Clove Peeled
- Sesame Seeds Whole Roasted (Sesame)
- Table Grind Black Pepper
- SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA)
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products