Vanilla Soft Serve Ice Cream
Vegetarian
Contains DairyCalories56
| % Daily Value* | |
|---|---|
| Total Fat1.95g | 3% |
| Saturated Fat1.3g | 6% |
| Trans Fat0g | |
| Cholesterol8.1mg | 3% |
| Sodium35.66mg | 2% |
| Total Carbohydrate8.1g | 3% |
| Dietary Fiber0g | 0% |
| Sugars7.13g | 14% |
| Includes Added Sugars5.19g | 10% |
| Protein1.3g | 3% |
| Calcium42.14mg | 3% | Iron0.03mg | 0% |
| Potassium68.07mg | 1% | Vitamin A51.86µg | 6% |
| Vitamin B60mg | 0% | Vitamin B120µg | 0% |
| Vitamin C0mg | 0% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Vanilla Soft Serve Ice Cream (Milkfat and Nonfat Milk, Sugar, Corn Syrup, Whey (Milk), Contains less than 1% of: Propylene Glycol Monoester, Mono and Diglycerides, Guar Gum, Disodium Phosphate, Sodium Citrate, Cellulose Gum, Carrageenan, Natural Flavor, Vitamin A Palmitate.Contains: Milk) (Dairy)
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products