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Peanut Butter & Strawberry Preserves Sandwich

Vegetarian food item Vegetarian
Contains Soy Contains Soy
Contains Gluten Contains Gluten
Contains Peanut Contains Peanut
Contains Wheat Contains Wheat
Contains Dairy Contains Dairy
Contains Eggs Contains Eggs
Serving Size: 6oz

Calories492

% Daily Value*
Total Fat25.28g32%
Saturated Fat8.36g42%
Trans Fat0.02g 
Cholesterol53.31mg18%
Sodium402.53mg17%
Total Carbohydrate56.17g20%
Dietary Fiber2.69g10%
Sugars29.9g60%
Includes Added Sugars28.32g57%
Protein11.46g23%
Calcium32.25mg2%Iron0.78mg4%
Potassium178.77mg4%Vitamin A83.73µg9%
Vitamin B60.03mg2%Vitamin B120.15µg6%
Vitamin C5.7mg6%Vitamin D0.22µg1%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Peanut Butter & Strawberry Preserves Sandwich: [ Creamy Peanut Butter (ROASTED PEANUTS, SUGAR, HYDROGENATED VEGETABLE OIL (COTTONSEED, SOYBEANAND RAPESEED OIL), SALT.CONTAINS: PEANUTS.) (Peanut, Soy), Strawberry Jelly Preserves (CORN SYRUP, SLICED STRAWBERRIES, HIGH FRUCTOSE CORN SYRUP, SUGAR, CONTAINS 2% OR LESS OF CITRIC ACID, PECTIN, SODIUM BENZOATE (PRESERVATIVE)), High-Gluten Bread Flour (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), Unsalted Butter 36/1# (Dairy), 2% Milk Gallon (Dairy), Egg Liquid (Eggs), SP Granulated Sugar (Sugar), SP Sea Salt, Yeast Gold SAF ]

Allergens*: Soy, Gluten, Peanut, Wheat, Dairy, Eggs

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products