Pancake Egg & Tot
Contains Soy
Contains Gluten
Contains Wheat
Contains Dairy
Contains EggsCalories869
| % Daily Value* | |
|---|---|
| Total Fat46.09g | 59% |
| Saturated Fat7.26g | 36% |
| Trans Fat0.04g | |
| Cholesterol299.38mg | 100% |
| Sodium1795.58mg | 78% |
| Total Carbohydrate89.55g | 33% |
| Dietary Fiber2.72g | 10% |
| Sugars15.76g | 32% |
| Includes Added Sugars13.14g | 26% |
| Protein23.02g | 46% |
| Calcium217.66mg | 17% | Iron4.76mg | 26% |
| Potassium636.2mg | 14% | Vitamin A149.75µg | 17% |
| Vitamin B60.22mg | 13% | Vitamin B120.8µg | 33% |
| Vitamin C20.04mg | 22% | Vitamin D2.09µg | 10% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Pancake Breakfast: [ Water, Pancake Mix (Bleached Wheat Flour (enriched with niacin, iron, thiamine mononitrate, ribofavin, folic acid), Sugar, Highly Refned Soybean Oil (with citric acid as a preservative), Soy Flour, Dextrose, Leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), Non—Fat Dry Milk, Salt, Dry Buttermilk (milk).) (Dairy, Gluten, Soy, Wheat), Olive Oil Blend (75 CANOLA OIL 25 EVOO) ]
- Bruin Scramble (Ham & Cheddar): [ Egg Liquid (Eggs), Ham Diced (Cured With: Water, Dextrose, Contains 2% or Less of Salt, Potassium Lactate, Sodium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.), 1/4" Diced Green Bell Pepper, 1/4" Diced Red Bell Pepper, Yellow Onion Diced 1/4", Olive Oil Blend (75 CANOLA OIL 25 EVOO), Cheddar Cheese Shredded Feather (CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), POTATO STARCH, CORN STARCH, POWDERED CELLULOSE (ADDED TO PREVENT CAKING) Contains: Milk) (Dairy), SP Kosher Salt, Table Grind Black Pepper ]
- Tater Tots: [ Potato Tater Tots (Potatoes, Vegetable Oil Contains One or More of the Following: Canola, Palm, Soybean, Sunflower, Salt, Corn Flour, Dehydrated Potato, Disodium Dihydrogen Pyrophosphate to Promote Color Retention, Dextrose) (Soy) ]
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products