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Buongiorno Pancetta Breakfast Sandwich

Contains Soy Contains Soy
Contains Gluten Contains Gluten
Contains Wheat Contains Wheat
Contains Sesame Contains Sesame
Contains Dairy Contains Dairy
Contains Eggs Contains Eggs
Serving Size: 8.13oz

Calories699

% Daily Value*
Total Fat46.59g60%
Saturated Fat13.41g67%
Trans Fat0.02g 
Cholesterol245.7mg82%
Sodium1198.66mg52%
Total Carbohydrate39.54g14%
Dietary Fiber4.82g17%
Sugars40.39g81%
Includes Added Sugars3.96g8%
Protein30.25g61%
Calcium370.99mg29%Iron3.32mg18%
Potassium154.34mg3%Vitamin A86.03µg10%
Vitamin B60.37mg22%Vitamin B120.94µg39%
Vitamin C0.37mg0%Vitamin D1.41µg7%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Hamburger Bun Buy In (UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, SOYBEAN OIL, SALT, WHEAT GLUTEN, DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF THE FOLLOWING: SODIUM STEAROYL LACTYLATE, CALCIUM STEAROYL LACTYLATE, MONOGLYCERIDES, MONO- AND DIGLYCERIDES, DISTILLED MONOGLYCERIDES, CALCIUM PEROXIDE, CALCIUM IODATE, DATEM, ETHOXYLATED MONO- AND DIGLYCERIDES, ENZYMES, ASCORBIC ACID), SESAME FLOUR, CALCIUM PROPIONATE (TO RETARD SPOILAGE)CONTAINS: WHEAT, SESAME) (Soy,Gluten,Wheat,Sesame)
  • Bacon Italian Pancetta (Pork Belly, Salt, Sugar, Spices, Sodium Erythobate, Sodium Nitrite, Garlic)
  • Fried Eggs: [ Egg Medium Grade AA (Eggs), Canola Oil (CANOLA OIL) ]
  • Sun Dried Tomato Pesto : [ Tomato Sun Dried Julienne (Tomatoes, Salt, Glucose, Citric Acid, Sulfur Dioxide.), Canola Oil (CANOLA OIL), Herb Basil Fresh, SP Dried Oregano Leaf (Oregano), Parmesan Cheese Grated (Cultured Milk, Salt, Enzymes, Cellulose to Prevent Caking, Natamycin to Protect Flavor) (Dairy), Table Grind Black Pepper, SP Kosher Salt, SP Pepper Red Chili Crushed, SP Thyme Whole Leaf Dried ]
  • Provolone Cheese Sliced (Pasteurized Milk, Cheese Culture, Salt, Enzymes) (Dairy)
  • Vegalene Aerosol (CANOLA OIL, CANOLA LECITHIN, MONO AND DIGLYCERIDES, NATURAL FLAVOR, AND PROPELLANT)

Allergens*: Soy, Gluten, Wheat, Sesame, Dairy, Eggs

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products