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Buttermilk Pancakes

Vegetarian food item Vegetarian
Contains soy Contains Soy
Contains Gluten Contains Gluten
Contains wheat Contains Wheat
Contains dairy Contains Dairy
Serving Size: 7.01oz

Calories372

% Daily Value*
Total Fat8.8g11%
Saturated Fat1.91g10%
Trans Fat0g 
Cholesterol8.12mg3%
Sodium1036.95mg45%
Total Carbohydrate65.56g24%
Dietary Fiber0g0%
Sugars13.13g26%
Includes Added Sugars13.11g26%
Protein8.22g16%
Calcium139.97mg11%Iron3.28mg18%
Potassium135.29mg3%Vitamin A25.86µg3%
Vitamin B60mg0%Vitamin B120µg0%
Vitamin C0mg0%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Water
  • Pancake Mix (Bleached Wheat Flour (enriched with niacin, iron, thiamine mononitrate, ribofavin, folic acid), Sugar, Highly Refned Soybean Oil (with citric acid as a preservative), Soy Flour, Dextrose, Leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), Non—Fat Dry Milk, Salt, Dry Buttermilk (milk).) (Soy,Gluten,Wheat,Dairy)
  • Unsalted Butter 30/1# (Dairy)

Allergens*: Soy, Gluten, Wheat, Dairy

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products