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Peruvian Beyond "Beef" w/ Potatoes

Vegan food item Vegan
Low carbon footprint food item Low-Carbon-Footprint
Contains soy Contains Soy
Contains Gluten Contains Gluten
Contains wheat Contains Wheat
Contains dairy Contains Dairy
Serving Size: 5.44oz

Calories206

% Daily Value*
Total Fat9.35g12%
Saturated Fat1.29g6%
Trans Fat0g 
Cholesterol0.08mg0%
Sodium780.27mg34%
Total Carbohydrate15.92g6%
Dietary Fiber2.43g9%
Sugars3.58g7%
Includes Added Sugars1.68g3%
Protein15.19g30%
Calcium25.21mg2%Iron1.46mg8%
Potassium416.41mg9%Vitamin A12.39µg1%
Vitamin B60.05mg3%Vitamin B120µg0%
Vitamin C7.63mg8%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Vegan Beef Strips (Water, Wheat Gluten, Faba Bean Protein, Expeller-Pressed Canola Oil, Salt, Natural Flavor, And Less Than 1% of Spice, Garlic Powder, Onion Powder, Pomegranate Concentrate, Yeast Extract, Sunflower Lecithin, Fruit and Vegetable Juice Color. 
    Contains: Wheat. May Contain Soy.) (Soy,Wheat)
  • Peruvian Marinade Sauce: [ Water, Soy Sauce Lite (WATER,SOYBEANS,WHEAT,SALT,LACTIC ACID,SODIUM BENZOATE: LESS THAN 1/10 OF 1% AS A PRESERVATIVE) (Gluten, Soy, Wheat), Honey Strained Light Amber, Corn Starch (CORN STARCH (UNMODIFIED)) ]
  • Wedge Cut French Fries (POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, PALM, SOYBEAN, SUNFLOWER), ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, MODIFIED CORN STARCH, SPICES, CORN MEAL, LEAVENING (DISODIUM DIHYDROGEN PYROPHOSPHATE, SODIUM BICARBONATE), GARLIC POWDER, ONION POWDER, DRIED YEAST, OLEORESIN PAPRIKA. CONTAINS: WHEAT)
  • Tomato 5x6
  • Red Onion Sliced 1/8"
  • Peruvian Salsa Verde : [ Aji Amarillo Paste (Yellow Pepper) (YELLOW HOT PEPPER, SALT, CITRIC ACID AND SODIUM BENZOATE AS PRESERVATIVE.), Canola Oil (CANOLA OIL), Jalapeno Peppers, Cilantro Fresh (Coriander Leaves), Parmesan Cheese Grated (Cultured Milk, Salt, Enzymes, Cellulose to Prevent Caking, Natamycin to Protect Flavor) (Dairy), 5% White Vinegar (Distilled White Vinegar with Water Added to 5% (50 Grains) Acidity.), SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Garlic Clove Peeled, Lime Juice ]
  • Jalapeno Peppers
  • Canola Oil (CANOLA OIL)
  • Canola Oil (CANOLA OIL)
  • Cilantro Fresh (Coriander Leaves)
  • SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA)
  • Table Grind Black Pepper

Allergens*: Soy, Gluten, Wheat, Dairy

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products