Mexican Style Hot Dog
Contains Soy
Contains Gluten
Contains Wheat
Contains Sesame
Contains Dairy
Contains EggsCalories952
| % Daily Value* | |
|---|---|
| Total Fat52.99g | 68% |
| Saturated Fat16.49g | 82% |
| Trans Fat2.01g | |
| Cholesterol82.3mg | 27% |
| Sodium2040.63mg | 89% |
| Total Carbohydrate98.12g | 36% |
| Dietary Fiber4.32g | 15% |
| Sugars16.43g | 33% |
| Includes Added Sugars6.84g | 14% |
| Protein25.68g | 51% |
| Calcium48.77mg | 4% | Iron2.96mg | 16% |
| Potassium501.07mg | 11% | Vitamin A262.01µg | 29% |
| Vitamin B60.17mg | 10% | Vitamin B120µg | 0% |
| Vitamin C23.98mg | 27% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Beef Hot Dog (Beef, water, sorbitol, salt, flavorings, sodium phosphates, sodium erythorbate, sodium nitrite, extract of paprika.)
- Hot Dog Bun: [ High-Gluten Bread Flour (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), Dinner Roll Easy Soft'r Mix (Sugar, bleached enriched wheat flour (malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), salt, soy oil, sodium stearoyl lactylate (SSL), 2% or less of: ascorbic acid, enzymes, soy flour.) (Dairy, Eggs, Gluten, Sesame, Soy, Wheat), Shortening Crisco All Purpose (Soybean Oil, Fully Hydrogenated Palm Oil, Palm Oil, Mono And Diglycerides, TBHQ And Citric Acid (Antioxidants).) (Soy), Sugar Med Brown Golden, Yeast Dry Red SAF (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), Enzymes Intens (Enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), enzymes.) (Gluten, Wheat) ]
- Pico De Gallo: [ Tomato Diced 3/8", Yellow Onion Diced 1/4", Cilantro Fresh (Coriander Leaves), Table Grind Black Pepper, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA) ]
- Tortilla Chips Tri-Color (CORN MASA FLOUR, SUNFLOWER, SAFFLOWER AND/OR CANOLA OIL, SALT, RED 40, BLUE 1, BLUE 2.)
- Jalapeno Pepper Can (Sliced jalapeno peppers, water, vinegar, salt and calcium chloride)
- Avocado Cream Sauce : [ Sour Cream (Cultured Cream (Milk), Enzyme.) (Dairy), Avocado Pulp, Lemons, Table Grind Black Pepper, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA) ]
- Chipotle Cream Sauce : [ Sour Cream (Cultured Cream (Milk), Enzyme.) (Dairy), Chipotle Peppers in Adobo (Chipotle Peppers, Water, Tomato Puree, Vinegar, Salt, Sugar, Garlic, Soybean Oil) (Soy), Lemons, Table Grind Black Pepper, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA) ]
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products