Roasted Vegetable & Ricotta Cheese Wrap
Vegetarian
Contains Dairy
Contains AlcoholCalories192
| % Daily Value* | |
|---|---|
| Total Fat10.46g | 13% |
| Saturated Fat4.79g | 24% |
| Trans Fat0g | |
| Cholesterol35.99mg | 12% |
| Sodium399.84mg | 17% |
| Total Carbohydrate16.44g | 6% |
| Dietary Fiber3.83g | 14% |
| Sugars10.52g | 21% |
| Includes Added Sugars0g | 0% |
| Protein10.05g | 20% |
| Calcium890.79mg | 69% | Iron1.95mg | 11% |
| Potassium611.62mg | 13% | Vitamin A127.99µg | 14% |
| Vitamin B60.29mg | 17% | Vitamin B120.06µg | 2% |
| Vitamin C13.01mg | 14% | Vitamin D0.32µg | 2% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Grilled Portobello Mushroom: [ Mushroom Portobello 3"- 4", Canola Oil, Herb Basil Fresh, Garlic Clove Peeled, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Fresh Rosemary, Herb Thyme Fresh, Fresh Oregano ]
- Roasted Broccolini: [ Broccolini, Extra Virgin Olive Oil Aerosol (Extra Virgin Olive Oil*. Also contains propellant to dispense spray. *Adds a trivial amount of fat.), Table Grind Black Pepper ]
- Ricotta Cheese (Pasteurized Whey, Cream, Milk) (Dairy)
- Roasted Red Peppers (ROASTED RED PEPPERS, WATER, SALT, CITRIC ACID)
- Mesclun Lettuce Mix
- Balsamic Glaze (Balsamic Vinegar of Modena, 70 Wine Vinegar, Concentrated Grape Must, Caramel Color, Glucose Syrup, Sugar, Modified Corn Starch, Xantham Gum, Sulfites) (Alcohol)
- Tortilla Flour Spinach 12" (WHOLE GRAIN FLOURS (SORGHUM, BROWN RICE, CORN, AMARANTH, QUINOA, MILLET, TEFF), CORN STARCH, TAPIOCA FLOUR, RICE FLOUR, WATER, CANOLA OIL*, XANTHAN GUM, SPINACH POWDER, EVAPORATED CANE JUICE (CANE SUGAR), CULTURED DEXTROSE AND MALTODEXTRIN, SALT, BAKING POWDER (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, CORN STARCH), GUAR GUM, DRIED CILANTRO LEAVES, MALIC ACID, GARLIC POWDER, APPLE CIDER VINEGAR, ACTIVE DRY YEAST)
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products