Japanese Rice Bowl w/ Egg & Chicken Katsu
Contains Soy
Contains Gluten
Contains Wheat
Contains Eggs
Contains AlcoholCalories391
| % Daily Value* | |
|---|---|
| Total Fat9.7g | 12% |
| Saturated Fat2.81g | 14% |
| Trans Fat0.09g | |
| Cholesterol125.91mg | 42% |
| Sodium394.4mg | 17% |
| Total Carbohydrate48.11g | 17% |
| Dietary Fiber1.34g | 5% |
| Sugars0.99g | 2% |
| Includes Added Sugars0.32g | 1% |
| Protein24.35g | 49% |
| Calcium34.72mg | 3% | Iron1.91mg | 11% |
| Potassium248.39mg | 5% | Vitamin A54.24µg | 6% |
| Vitamin B60.51mg | 30% | Vitamin B120.46µg | 19% |
| Vitamin C2.26mg | 3% | Vitamin D0.85µg | 4% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Breaded Chicken: [ Halal Chicken Breast Cutlet, All-purpose Flour (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), Egg Liquid (Eggs), Panko Bread Crumbs (BLEACHED WHEAT FLOUR, SUGAR, YEAST, SALT.) (Gluten, Wheat), SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Table Grind Black Pepper, SP Garlic Granulated (GARLIC) ]
- Sticky Rice: [ Water, White Rice Calrose (MILLED RICE.) ]
- Water
- Yellow Onion Sliced 1/4"
- Egg Liquid (Eggs)
- Cornstarch Slurry: [ Corn Starch (CORN STARCH), Water ]
- Garlic Clove Peeled
- Ginger Root
- Konbu Dashi Broth: [ Water, Soy Sauce Lite (WATER,SOYBEANS,WHEAT,SALT,LACTIC ACID,SODIUM BENZOATE: LESS THAN 1/10 OF 1 AS A PRESERVATIVE) (Gluten, Soy, Wheat), Seaweed Kombu ]
- Green Onion Chopped 1/4"
- Aji-Mirin Rice Cooking Wine (Glucose Syrup, Water, Alcohol, Rice, Corn Syrup, Salt) (Alcohol)
- Canola Oil
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products