Marinated Shaking Beef
High-Carbon-Footprint
Contains Fish
Contains Soy
Contains Gluten
Contains Wheat
Contains SesameCalories4473
| % Daily Value* | |
|---|---|
| Total Fat245.89g | 315% |
| Saturated Fat58.57g | 293% |
| Trans Fat0g | |
| Cholesterol1451.3mg | 484% |
| Sodium11079.38mg | 482% |
| Total Carbohydrate38.4g | 14% |
| Dietary Fiber3.59g | 13% |
| Sugars4.97g | 10% |
| Includes Added Sugars0.83g | 2% |
| Protein494.82g | 990% |
| Calcium796.52mg | 61% | Iron36.75mg | 204% |
| Potassium7868.73mg | 167% | Vitamin A50.28µg | 6% |
| Vitamin B614.37mg | 845% | Vitamin B1226.25µg | 1094% |
| Vitamin C87.58mg | 97% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Beef Flap
- Shaking Beef Marinate: [ Water, Pure Sesame Oil (Sesame), Kikoman Soy Sauce (Water, Soybeans, Wheat, Salt, Sodium Benzoate: Less Than 1/10 Of 1% As A Preservative) (Gluten, Soy, Wheat), Baking Soda, Oyster Sauce (WATER, SUGAR, SALT, OYSTER EXTRACTIVES (OYSTER, WATER, SALT), MONOSODIUM GLUTAMATE, MODIFIED CORN STARCH, WHEAT FLOUR, CARAMEL COLOR. CONTAINS WHEAT.) (Gluten, Wheat), Fish Sauce (Anchovy Extract, Water, Salt, Fructose & Hydrolyzed Vegetable Protein.) (Fish), SP Granulated Sugar (Sugar), Table Grind Black Pepper ]
- Garlic Chopped
- 3/8" Diced Red Bell Pepper
- 3/8" Diced Green Bell Pepper
- Red Onion Whole
- Canola Oil (CANOLA OIL)
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products