Honey Gochujang Chicken
Contains Fish
Contains Soy
Contains Gluten
Contains Wheat
Contains Sesame
Contains Dairy
Contains AlcoholCalories7421
| % Daily Value* | |
|---|---|
| Total Fat107.56g | 138% |
| Saturated Fat16.45g | 82% |
| Trans Fat0g | |
| Cholesterol65.79mg | 22% |
| Sodium76164.4mg | 3311% |
| Total Carbohydrate1558.8g | 567% |
| Dietary Fiber38.48g | 137% |
| Sugars1442.03g | 2884% |
| Includes Added Sugars322.02g | 644% |
| Protein67.76g | 136% |
| Calcium153.28mg | 12% | Iron104.27mg | 579% |
| Potassium1237.43mg | 26% | Vitamin A24.67µg | 3% |
| Vitamin B60.99mg | 58% | Vitamin B120.99µg | 41% |
| Vitamin C6.91mg | 8% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Honey Gochujang Chicken: [ Honey Strained Light Amber, Vinegar Rice (RICE WINE VINEGAR DILUTED WITH WATER TO 4.5 ACIDITY, SUGAR, SALT, POTASSIUM METABISULFITE PRESERVATIVE, CARAMEL COLOR. CONTAINS SULFITES.), Gochujang (Korean Chili Pepper Paste) (SUGAR, WATER, PEAR PUREE (PEARS, ASCORBIC ACID), RICE COOKING WINE, MISO (WATER, WHOLE SOYBEANS, RICE, SEA SALT), RED PEPPER POWDER, SALT, BROWN RICE SYRUP, CONTAINS 2% OR LESS OF: SWEET RICE FLOUR, GARLIC POWDER, GARLIC CRUSHED (GARLIC, CITRIC ACID), CULTURED DEXTROSE, ONION PUREE (ONION, CITRIC ACID), ONION POWDER, GINGER POWDER, LACTIC ACID, YEAST EXTRACT, VEGETABLE EXTRACT, NATURAL FLAVOR, SPICE.) (Alcohol, Dairy, Gluten, Soy, Wheat), SP Granulated Sugar (Sugar), Sauce Fish 3 Crabs Vietnamese (Anchovy Extract, Water, Salt, Fructose & Hydrolyzed Vegetable Protein.) (Fish), Soy Sauce Mushroom (SOY SAUCE (WATER, SALT, SOYBEANS, WHEAT FLOUR), CARAMEL COLOR, SUGAR, NATURAL AND ARTIFICIAL MUSHROOM FLAVOR (NATURAL FLAVORING, ARTIFICIAL FLAVORING, SALT, DISODIUM 5'-INOSINATE AND DISODIUM 5'-GUANYLATE), DISODIUM 5'-INOSINATE AND DISODIUM 5'-GUANYLATE AS FLAVOR ENHANCERS, SODIUM BENZOATE ADDED AS A PRESERVATIVE. CONTAINS SOYBEANS, WHEAT) (Gluten, Soy, Wheat), Goma Kadoya Sesame Oil (Sesame), SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA) ]
- Battered Chicken Thigh (BONELESS, SKINLESS, CUBED, DARK MEAT CHICKEN CONTAINING: UP TO 15% OF A SOLUTION OF WATER, SALT, SODIUM PHOSPHATES.BATTERED WITH: WATER, BLEACHED WHEAT FLOUR, MODIFIED CORN AND WHEAT STARCH, PALM OIL, SALT, GARLIC POWDER, ONION POWDER. PREDUSTED WITH: WHEAT FLOUR, WHEAT GLUTEN, SALT. BREADING SET IN VEGETABLE OIL.) (Gluten,Wheat)
- Green Onion Chopped 1/4"
- Sesame Seeds Whole Roasted (Sesame)
- SP Chili Pepper Powder Fine Korean
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products