Chicken Spinach Florentine Lasagna
Halal
Contains Soy
Contains Gluten
Contains Wheat
Contains Dairy
Contains EggsCalories487
| % Daily Value* | |
|---|---|
| Total Fat26.42g | 34% |
| Saturated Fat14.5g | 73% |
| Trans Fat0.31g | |
| Cholesterol125.45mg | 42% |
| Sodium396.91mg | 17% |
| Total Carbohydrate31.42g | 11% |
| Dietary Fiber1.88g | 7% |
| Sugars3.17g | 6% |
| Includes Added Sugars0g | 0% |
| Protein30.89g | 62% |
| Calcium348.87mg | 27% | Iron2.51mg | 14% |
| Potassium428.72mg | 9% | Vitamin A243.74µg | 27% |
| Vitamin B60.37mg | 22% | Vitamin B120.65µg | 27% |
| Vitamin C5.29mg | 6% | Vitamin D0.6µg | 3% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Lasagna Pasta Sheet (Durum (Wheat) Flour (Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Eggs, Dough Mix (Yellow Corn Flour, Soybean Oil). CONTAINS: WHEAT, EGGS) (Soy,Gluten,Wheat,Eggs)
- Chicken Thigh 1" x 1" Halal
- Ricotta Cheese (PASTEURIZED WHEY, CREAM AND MILK, VINEGAR, SALT) (Dairy)
- Alfredo Sauce: [ Heavy Whipping Cream (Dairy), 2% Milk (Dairy), 3.25% Whole Milk (Dairy), All-purpose Flour (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), Unsalted Butter (Pasteurized Cream, Natural Flavorings) (Dairy), Parmesan Cheese Grated (Cultured Milk, Salt, Enzymes, Cellulose to Prevent Caking, Natamycin to Protect Flavor) (Dairy), Garlic Chopped, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Table Grind Black Pepper, SP Nutmeg Ground ]
- Alfredo Sauce: [ Heavy Whipping Cream (Dairy), 2% Milk (Dairy), 3.25% Whole Milk (Dairy), All-purpose Flour (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), Unsalted Butter (Pasteurized Cream, Natural Flavorings) (Dairy), Parmesan Cheese Grated (Cultured Milk, Salt, Enzymes, Cellulose to Prevent Caking, Natamycin to Protect Flavor) (Dairy), Garlic Chopped, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Table Grind Black Pepper, SP Nutmeg Ground ]
- Mozzarella Cheese Shredded (Low-Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Potato Starch, Corn Starch and Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor). Contains: Milk.) (Dairy)
- Herb Basil Fresh
- Spinach Washed & Cleaned
- Parmesan Cheese Shredded (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES. POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING.) (Dairy)
- Extra Virgin Olive Oil (Extra Virgin Olive Oil)
- Garlic Clove Peeled
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products