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Hummingbird Cupcake with Cream Cheese Icing

Serving Size: 8.84oz

Calories818

% Daily Value*
Total Fat55.74g71%
Saturated Fat27.35g137%
Trans Fat0.03g 
Cholesterol225.27mg75%
Sodium394.14mg17%
Total Carbohydrate70.27g26%
Dietary Fiber2.03g7%
Sugars50.68g101%
Includes Added Sugars12.93g26%
Protein10.8g22%
Calcium147.59mg11%Iron2.18mg12%
Potassium235.6mg5%Vitamin A228.73µg25%
Vitamin B60.18mg10%Vitamin B120.68µg28%
Vitamin C0.28mg0%Vitamin D0.75µg4%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Creme Cake Mix (Gluten,Wheat)
  • Cream Cheese Mousse: [ Heavy Whipping Cream (HEAVY CREAM, CONTAINS LESS THAN 1% OF: CARRAGEENAN, MONO AND DIGLYCERIDES, POLYSORBATE 80. CONTAINS: MILK) (Dairy), Cream Cheese (PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURE.) (Dairy), SP Granulated Sugar (Sugar), Vanilla Bean Paste (Water, Alcohol (35%), Vanilla Bean Extractives, Glycerin.) (Alcohol), Gelatin Silver Sheets ]
  • Pineapple Tidbits 10CN (PINEAPPLE TIDBITS AND PINEAPPLE JUICE)
  • Egg Liquid (Eggs)
  • Unsalted Butter 30/1# (Dairy)
  • Pecans Medium Pieces (Tree-Nuts)
  • Banana Paste (Sugar, banana pulp, water, citric acid, natural flavors, pectin.)
  • Molasses
  • Ground Cinnamon
  • SP Ginger Ground
  • SP Nutmeg Ground
  • Canola Oil

Allergens*: Gluten, Tree-Nuts, Wheat, Dairy, Eggs, Alcohol

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products