Gluten Free Double Chocolate Muffin
Contains Soy
Contains Sesame
Contains EggsCalories311
| % Daily Value* | |
|---|---|
| Total Fat16.98g | 22% |
| Saturated Fat3.48g | 18% |
| Trans Fat0g | |
| Cholesterol104.85mg | 35% |
| Sodium319.64mg | 14% |
| Total Carbohydrate38.96g | 14% |
| Dietary Fiber5g | 18% |
| Sugars19.95g | |
| Includes Added Sugars19.95g | 40% |
| Protein5g | 10% |
| Calcium0mg | 0% | Iron2.29mg | 13% |
| Potassium289.67mg | 6% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Gluten-Free Chocolate Muffin (Water, Organic cane sugar, Sunflower oil, Potato starch, Dried whole egg, Cocoa powder, Glycerine, Semi Sweet Chocolate chips (cane sugar, unsweetened chocolate, Cocoa butter), Brown rice flour, Inulin, Cellulose, Sodium acid pyrophosphate, Sodium bicarbonate, Sea salt, Xanthan gum, Natural Vanilla flavor, Natural chocolate flavor.Processed in a facility that processes soy and sesame) (Soy,Sesame,Eggs)
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products