Szechuan Style Crispy Seitan Stir Fry
Vegan
Low-Carbon-Footprint
Contains Soy
Contains Gluten
Contains Wheat
Contains SesameCalories337
| % Daily Value* | |
|---|---|
| Total Fat13.58g | 17% |
| Saturated Fat1.21g | 6% |
| Trans Fat0.02g | |
| Cholesterol0mg | 0% |
| Sodium1544.72mg | 67% |
| Total Carbohydrate44.58g | 16% |
| Dietary Fiber1.25g | 4% |
| Sugars5.54g | 11% |
| Includes Added Sugars2.07g | 4% |
| Protein13.64g | 27% |
| Calcium42.23mg | 3% | Iron3.2mg | 18% |
| Potassium219.92mg | 5% | Vitamin A174.64µg | 19% |
| Vitamin B60.05mg | 3% | Vitamin B120µg | 0% |
| Vitamin C2.8mg | 3% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Vegan Seitan Loaf Wheat Gluten (Filtered Water, Vital Wheat Gluten, Soy Sauce (Water, Soybeans, Wheat, Salt),Defatted Soy Flour, Garbanzo Bean Flour, Garlic. Contains: Wheat, Soy.) (Soy,Gluten,Wheat)
- Corn Starch (CORN STARCH)
- Peeled Carrots
- Sambal Oelek (RED CHILI PEPPERS, SALT, SUGAR, ACETIC ACID, POTASSIUM SORBATE PRESERVATIVE, XANTHAM GUM, ASCORBIC ACID.)
- Yellow Onion Sliced 1/4"
- Woodear Mushrooms: [ Water, Dried Woodear Mushroom ]
- Kikoman Soy Sauce (Water, Soybeans, Wheat, Salt, Sodium Benzoate (Less than 10% as a Preservative)) (Soy,Gluten,Wheat)
- Vinegar Rice (RICE WINE VINEGAR DILUTED WITH WATER TO 4.5 ACIDITY, SUGAR, SALT, POTASSIUM METABISULFITE PRESERVATIVE, CARAMEL COLOR. CONTAINS SULFITES.)
- Green Onion Chopped 1/4"
- Cornstarch Slurry: [ Corn Starch (CORN STARCH), Water ]
- Canola Oil
- Hoisin Sauce (Sugar, Water, Soybeans, Salt, Water, Sweet Potato, Modified Corn Starch, Sesame Seeds, Garlic, Wheat Flour, Chili Pepper, Spiced, Caramel Color, Acetic Acid, FD&C Red Color No. 40) (Soy,Gluten,Wheat,Sesame)
- SP Granulated Sugar (Sugar)
- Oil Chili Chinese (Soybean Oil, Chili)
- Wine Rice Shaoxing (RICE VINEGAR (WATER, RICE))
- Base vegetarian mushroom bouillon (Mushroom Powder, Salt, Sugar, Autolyzed Yeast Extract, Hydrolyzed Soy Protein Powder, Mushroom Extract, Vitamin B) (Soy)
- Soy Sauce Mushroom (SOY SAUCE (WATER, SALT, SOYBEANS, WHEAT FLOUR), CARAMEL COLOR, SUGAR, NATURAL AND ARTIFICIAL MUSHROOM FLAVOR (NATURAL FLAVORING, ARTIFICIAL FLAVORING, SALT, DISODIUM 5'-INOSINATE AND DISODIUM 5'-GUANYLATE), DISODIUM 5'-INOSINATE AND DISODIUM 5'-GUANYLATE AS FLAVOR ENHANCERS, SODIUM BENZOATE ADDED AS A PRESERVATIVE. CONTAINS SOYBEANS, WHEAT) (Soy,Gluten,Wheat)
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products