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Grill Chicken Pasta w/ Almond Tahini

Serving Size: 16oz

Calories630

% Daily Value*
Total Fat28.71g37%
Saturated Fat2.95g15%
Trans Fat0g 
Cholesterol71.02mg24%
Sodium1525.26mg66%
Total Carbohydrate48.39g18%
Dietary Fiber8.71g31%
Sugars7.8g16%
Includes Added Sugars0g0%
Protein42.77g86%
Calcium128.84mg10%Iron1.54mg9%
Potassium404.11mg9%Vitamin A318.08µg35%
Vitamin B60.23mg13%Vitamin B120µg0%
Vitamin C79.23mg88%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Grilled Chicken Pasta w/ Almond Tahini Sauce: [ Boneless Chicken Breast (Raw Double Lobe Boneless, Skinless Chicken Breast with Rib Meat Contains up to 2% Retained Water), Water, Whole Wheat Spaghetti Pasta (WHOLE GRAIN DURUM WHEAT FLOUR.) (Gluten, Wheat), Kale Chopped, Balsamic Vinegar (Balsamic Vinegar, Sulfur Dioxide), Sesame Tahini Paste (Roasted Sesame Seeds) (Sesame), Lemon Juice, Canola Oil (CANOLA OIL), 5% White Vinegar (Distilled White Vinegar with Water Added to 5% (50 Grains) Acidity.), Diced Roasted Almond (Tree-Nuts), Unsalted Roasted Cashews (CASHEWS, VEGETABLE OIL PEANUT, COTTONSEED, SOYBEAN AND/OR SUNFLOWER SEED.) (Peanut, Soy, Tree-Nuts), Garlic Clove Peeled, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Olive Oil Blend (75 CANOLA OIL 25 EVOO), Table Grind Black Pepper, SP Pepper Red Chili Crushed (Red Pepper and Vegetable Oil (Pre-process).), SP Sea Salt, Parsley Italian, SP Dried Oregano Leaf (Oregano) ]

Allergens*: Soy, Gluten, Peanut, Tree-Nuts, Wheat, Sesame

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products