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Pork Meatball Banh Mi

Contains fish Contains Fish
Contains soy Contains Soy
Crustacean shellfish food item Contains Crustacean-Shellfish
Contains Gluten Contains Gluten
Contains wheat Contains Wheat
Contains dairy Contains Dairy
Contains egg Contains Eggs
Serving Size: 22.06oz

Calories1811

% Daily Value*
Total Fat92.36g118%
Saturated Fat5.82g29%
Trans Fat0.06g 
Cholesterol71.41mg24%
Sodium6040.96mg263%
Total Carbohydrate208.73g76%
Dietary Fiber7.5g27%
Sugars3.69g7%
Includes Added Sugars1.44g3%
Protein43.15g86%
Calcium125.44mg10%Iron3.38mg19%
Potassium924.32mg20%Vitamin A114.81µg13%
Vitamin B60.38mg22%Vitamin B120.25µg10%
Vitamin C3.5mg4%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Artisan Baguette: [ High-Gluten Bread Flour (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), Water, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Yeast Dry Red SAF (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), Whole Wheat Flour (Gluten, Wheat) ]
  • Garlic Fried (Garlic, Palm Oil, Corn Starch)
  • Vietnamese Pickled Vegetables: [ Carrot Sticks, Daikon Root White, Vinegar Rice (RICE WINE VINEGAR DILUTED WITH WATER TO 4.5 ACIDITY, SUGAR, SALT, POTASSIUM METABISULFITE PRESERVATIVE, CARAMEL COLOR. CONTAINS SULFITES.), SP Granulated Sugar (Sugar), Water, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA) ]
  • Pork Meatballs: [ Ground Pork, Lemongrass, Sugar Palm (PALM SUGAR.), Canola Oil (CANOLA OIL), Sauce Fish 3 Crabs Vietnamese (Anchovy Extract, Water, Salt, Fructose & Hydrolyzed Vegetable Protein.) (Fish), Sambal Oelek (RED CHILI PEPPERS, SALT, SUGAR, ACETIC ACID, POTASSIUM SORBATE PRESERVATIVE, XANTHAM GUM, ASCORBIC ACID.), Garlic Clove Peeled, Ginger Root, Herb Basil Thai Fresh, Red Curry Paste (Dried Red Chili, Garlic, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime, Coriander, Coriander Seed) ]
  • Spread for Banh Mi Sandwich: [ Mayonnaise Extra Heavy Bulk Ken's (Soybean Oil, Distilled Vinegar, Egg Yolk, High Fructose Corn Syrup, Contains Less Than 2% Of Salt, Water, Mustard Seed, Calcium Disodium Edta (To Protect Flavor)) (Eggs, Soy), Shrimp Base (Cooked Shrimp, Salt, Hydrolyzed Corn Protein, Shrimp Powder, Natural Flavor With Yeast, Sugar, Clarified Butte OIl, Potato Flour, Disodium Inosinate, Disodium Guanylate, Soy Lecithin, Extractive Of Paprika.) (Crustacean-Shellfish, Dairy, Soy) ]
  • Sliced Cucumber
  • Canola Oil (CANOLA OIL)
  • Cilantro Fresh (Coriander Leaves)

Allergens*: Fish, Soy, Crustacean-Shellfish, Gluten, Wheat, Dairy, Eggs

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products