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Char Siu Pork Bao Bun

Contains soy Contains Soy
Contains Gluten Contains Gluten
Contains wheat Contains Wheat
Contains sesame seeds Contains Sesame
Contains egg Contains Eggs
Food item prepared with alcohol Contains Alcohol
Serving Size: 14.59oz

Calories982

% Daily Value*
Total Fat44.74g57%
Saturated Fat8.06g40%
Trans Fat0.08g 
Cholesterol80.26mg27%
Sodium712.79mg31%
Total Carbohydrate113.46g41%
Dietary Fiber7.15g26%
Sugars23.07g46%
Includes Added Sugars8.56g17%
Protein27.08g54%
Calcium116.94mg9%Iron3.23mg18%
Potassium778.54mg17%Vitamin A421.44µg47%
Vitamin B60.54mg32%Vitamin B120.74µg31%
Vitamin C15.71mg17%Vitamin D0.58µg3%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Gua Bao Chinese Steamed Bun (Wheat flour, water, white sugar, soybean oil, baking powder)
  • BBQ Roast Pork: [ Pork Butt Fresh, Hoisin Sauce (Sugar, Water, Soybeans, Salt, Water, Sweet Potato, Modified Corn Starch, Sesame Seeds, Garlic, Wheat Flour, Chili Pepper, Spiced, Caramel Color, Acetic Acid, FD&C Red Color No. 40) (Gluten, Sesame, Soy, Wheat), Oyster Sauce (WATER, SUGAR, SALT, OYSTER EXTRACTIVES (OYSTER, WATER, SALT), MONOSODIUM GLUTAMATE, MODIFIED CORN STARCH, WHEAT FLOUR, CARAMEL COLOR. CONTAINS WHEAT.) (Gluten, Wheat), Wine Rice Shaoxing (Alcohol), Kikoman Soy Sauce (Water, Soybeans, Wheat, Salt, Sodium Benzoate (Less than 10% as a Preservative)) (Gluten, Soy, Wheat), SP Granulated Sugar (Sugar), SP Garlic Powder (GARLIC), Red Food Coloring (Water, Propylene Glycol, Red 40, Red 3, and Propylparaben (preservative).), Chinese Five-Spice (CINNAMON, ANISE, GINGER, FENNEL AND CLOVES.) ]
  • Vietnamese Pickled Vegetables: [ Carrot Sticks, Daikon Root White, Vinegar Rice (RICE WINE VINEGAR DILUTED WITH WATER TO 4.5 ACIDITY, SUGAR, SALT, POTASSIUM METABISULFITE PRESERVATIVE, CARAMEL COLOR. CONTAINS SULFITES.), SP Granulated Sugar (Sugar), Water, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA) ]
  • Spicy Mayo Sauce: [ Mayonnaise Extra Heavy Bulk Ken's (Soybean Oil, Distilled Vinegar, Egg Yolk, High Fructose Corn Syrup, Contains Less Than 2% Of Salt, Water, Mustard Seed, Calcium Disodium Edta (To Protect Flavor)) (Eggs, Soy), Sriracha Sauce (Chili, Sugar, Garlic, Salt, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfate as Preservatives, Xantham Gum) ]
  • Cilantro Fresh (Coriander Leaves)

Allergens*: Soy, Gluten, Wheat, Sesame, Eggs, Alcohol

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products