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Roasted Beets & Sweet Potatoes w/ Polenta

Vegan
Low-Carbon-Footprint
Contains Dairy
Serving Size: 5.97oz

Calories314

% Daily Value*
Total Fat20.44g26%
Saturated Fat9.66g48%
Trans Fat0.15g 
Cholesterol43mg14%
Sodium572.44mg25%
Total Carbohydrate23.3g8%
Dietary Fiber3.45g12%
Sugars5.53g11%
Includes Added Sugars0.02g0%
Protein11.57g23%
Calcium243.39mg19%Iron0.61mg3%
Potassium442.16mg9%Vitamin A82.39µg9%
Vitamin B60.14mg8%Vitamin B120.07µg3%
Vitamin C7.44mg8%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Polenta: [ Half & Half Milk Creamer (Dairy), Parmesan Cheese Romano Blend (PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR). CONTAINS: MILK.) (Dairy), Cornmeal Yellow Ground Coarse (Polenta) (CORNMEAL.), Water, Unsalted Butter (Dairy), Yellow Onion Diced 1", Canola Oil, Carrots Diced 1/2", Tomato Diced 1/2", Celery Bias Cut, Garlic Clove Peeled, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), SP Pepper Red Chili Crushed, SP Peppercorns Melange 4-Color, Parsley Italian, SP Granulated Sugar (Sugar), Table Grind Black Pepper, Herb Thyme Fresh, SP Bay Leaf Dry Whole ]
  • Roasted Gold & Red Beets: [ Beets Red Diced, Beets Gold Diced, Olive Oil Blend (75 CANOLA OIL 25 EVOO), SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Parsley Italian, Table Grind Black Pepper ]
  • Roasted Diced Sweet Potatoes: [ Yam Diced 1/2", Extra Virgin Olive Oil (Extra Virgin Olive Oil), SP Sea Salt, Table Grind Black Pepper ]
  • Tomato Roasted Diced 3/4" (VINE RIPENED FIRE ROASTED DICED TOMATOES, TOMATO JUICE, SEA SALT, CALCIUM CHLORIDE, CITRIC ACID.)
  • Extra Virgin Olive Oil (Extra Virgin Olive Oil)
  • Parmesan Cheese Romano Blend (PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR). CONTAINS: MILK.) (Dairy)
  • Garlic Clove Peeled
  • Parsley Italian
  • SP Italian Seasoning (Oregano, Thyme, Basil, Rosemary, Sage)
  • SP Pepper Red Chili Crushed
  • SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA)
  • Lemon Zest

Allergens*: Dairy

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products