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White Chocolate Chip Matcha Cookie

Serving Size: 3oz

Calories371

% Daily Value*
Total Fat18.12g23%
Saturated Fat11.16g56%
Trans Fat0g 
Cholesterol65.85mg22%
Sodium256.23mg11%
Total Carbohydrate46.7g17%
Dietary Fiber0.82g3%
Sugars28.65g57%
Includes Added Sugars20.38g41%
Protein5.41g11%
Calcium24.65mg2%Iron1.2mg7%
Potassium33.72mg1%Vitamin A118.75µg13%
Vitamin B60.12mg7%Vitamin B120.1µg4%
Vitamin C0.01mg0%Vitamin D0.2µg1%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • All-purpose Flour (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten,Wheat)
  • Unsalted Butter 30/1# (Dairy)
  • White Chocolate Chips (Sugar, cocoa butter, whole milk powder, soy lecithin (an emulsifier), natural vanilla flavor, Growing Great Chocolate) (Soy,Dairy)
  • SP Granulated Sugar (Sugar)
  • Dark Brown Sugar (Brown Sugar)
  • Egg Liquid (Eggs)
  • Milk Nonfat Powdered (NONFAT DRY MILK CONTAINS: MILK) (Dairy)
  • Matcha Frozen Bulk (Green Tea)
  • Bourbon Vanilla Extract (Water, Ethyl Alcohol, Glycerin, Extractives of Vanilla) (Alcohol)
  • SP Sea Salt
  • Baking Soda
  • Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate.)

Allergens*: Soy, Gluten, Wheat, Dairy, Eggs, Alcohol

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products