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Melon Pan

Vegetarian food item Vegetarian
Contains Gluten Contains Gluten
Contains Wheat Contains Wheat
Contains Dairy Contains Dairy
Contains Eggs Contains Eggs
Serving Size: 2oz

Calories145

% Daily Value*
Total Fat2.61g3%
Saturated Fat1.6g8%
Trans Fat0.01g 
Cholesterol6.91mg2%
Sodium205.7mg9%
Total Carbohydrate24.44g9%
Dietary Fiber1.06g4%
Sugars1.18g2%
Includes Added Sugars1.12g2%
Protein4.26g9%
Calcium4.99mg0%Iron1.38mg8%
Potassium1.29mg0%Vitamin A21.51µg2%
Vitamin B60mg0%Vitamin B120.01µg0%
Vitamin C0.01mg0%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • All-purpose Flour (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten,Wheat)
  • Water
  • Water
  • Unsalted Butter 36/1# (Dairy)
  • SP Granulated Sugar (Sugar)
  • Honeydew Melon Extract
  • SP Sea Salt
  • Yeast Dry Red SAF (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID)
  • SP Granulated Sugar (Sugar)
  • Green Food Coloring (Water, Yellow 5 and 6, Blue 1, Citric Acid and Sodium Benzoate (Preservative))
  • All-purpose Flour (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten,Wheat)
  • Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate.)
  • Unsalted Butter 36/1# (Dairy)
  • SP Granulated Sugar (Sugar)
  • Egg Liquid (Eggs)
  • Honeydew Melon Extract

Allergens*: Gluten, Wheat, Dairy, Eggs

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products