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Hickory Smoked Tofu w/ BBQ Baked Beans & Cornbread

Serving Size: 5.58oz

Calories377

% Daily Value*
Total Fat17.31g22%
Saturated Fat1.99g10%
Trans Fat0g 
Cholesterol15.84mg5%
Sodium279.77mg12%
Total Carbohydrate41.3g15%
Dietary Fiber4.79g17%
Sugars15.24g30%
Includes Added Sugars7.48g15%
Protein14.94g30%
Calcium51.18mg4%Iron2.39mg13%
Potassium478.38mg10%Vitamin A18.5µg2%
Vitamin B60.13mg7%Vitamin B120.08µg3%
Vitamin C5.01mg6%Vitamin D0.21µg1%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Tofu Firm (Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride) (Soy)
  • Cornbread: [ Cake Flour (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), Canola Oil (CANOLA OIL), Milk Whole / Regular GAL (Dairy), Creamed Corn (Corn, Water, Sugar, Modified Food Starch, Salt), SP Granulated Sugar (Sugar), Egg Liquid (Eggs), Cornmeal/Polenta (CORNMEAL.), Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate.), SP Sea Salt ]
  • BBQ Baked Beans: [ Tomato Puree (VINE RIPENED TOMATOES.), Molasses, Olive Oil Blend (75 CANOLA OIL 25 EVOO), Dark Brown Sugar (Brown Sugar), Yellow Onion Diced 1/4", Worcestershire Sauce Vegan (WATER, HIGH FRUCTOSE CORN SYRUP, MOLASSES, SALT, CARAMEL COLOR, HYDROLYZED SOY PROTEIN, WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NATURAL FLAVOR, GUAR GUM, AND BENZOATE OF SODIUM.) (Gluten, Soy, Wheat), Celery, 1/4" Diced Green Bell Pepper, Garlic Clove Peeled, Water, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Ground Mustard Powder (Mustard Flour), Table Grind Black Pepper, Herb Thyme Fresh, SP Bay Leaf Dry Whole, Ground Cloves (Cloves) ]
  • Liquid Smoke 154 (Water, Natural Hickory Smoke Concentrate.)

Allergens*: Soy, Gluten, Wheat, Dairy, Eggs

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products